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35,060 Views • May 26, 2023 • Click to toggle off description
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Timestamps:
00:00 - Coming Up
00:18 - American BBQ
00:50 - North Carolina BBQ Types
01:45 - Sandwich
02:59 - Pork Cuts
06:27 - never seen this on a BBQ menu
07:21 - Beans
09:21 - best BBQ side
10:20 - drink with best type of ice
11:22 - Peach dessert
13:02 - best pie
Views : 35,060
Genre: Travel & Events
Date of upload: May 26, 2023 ^^
Rating : 4.925 (43/2,265 LTDR)
RYD date created : 2024-01-31T03:29:05.083554Z
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YouTube Comments - 313 Comments
Top Comments of this video!! :3
I cannot believe Deanna has NEVER had chocolate meringue pie before. The topping is meringue, not whipped cream. Yummy.
41 |
In the American tradition, there are four prominent BBQ regions: Kansas City, Carolina, Memphis, and Texas. These four barbeque styles represent the most recognized regional renditions of smoked meat. You’ll find each style's techniques, rubs, and sauces copied across the U.S. From their cuts of choice to their sides. Look up the 4 regions of BBQ and what makes them so different.
13 |
Diana & Phil , That Chocolate Pie is a '' Chocolate Meringue Pie ''. Meringue is topping used on a lot of different kinds of Pies in America. It's a stiff egg whites and sugar mixture that is whipped until stiff peaks are formed, then applied to pies as the final topping.
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"Flat" shrimp is typically referred to as butterfly shrimp. It is completely normal shrimp that has a cut made down the middle to allow the meat to be spread which results in a larger surface area (and a larger appearance on the plate). Some restaurants do it to make you think you are getting more. Some do it so there is more breading per shrimp. Some do it because it cooks faster which can change the eating experience.
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I am from here. Glad to see you liked our BBQ! Thanks for the video!
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As an Oklahoman I hate to give Teaxs credit for anything but Texas BBQ is still king.
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That cheerwine drink is from NC alright. And I think the pie has whipped meringue, similar that is used in lemon meringue or key lime pie. Made with whipped egg whites and sugar
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yay, my (current) home state of NC! :)
oh man - Cheerwine is a NC staple!!! It's from NC (then again, so is Pepsi). :)
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I thought Texas was the BBQ capital of the word, but as a New Yorker I’m happy with any style of BBQ !
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I like peach cobber warm in the winter with shots of peach schnapps.
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I used to travel to Texas for work a lot and I love brisket. So I have to disagree with Lexington being the BBQ capital of the US, let alone the world.
The topping on the chocolate pudding pie looks like meringue, which is made from egg whites and sugar which are whipped with a mixer and then put into the oven to get the brulee look and taste. A lot of pudding pies in the US, chocloate, lemon, and banana use it as a topping instead of whipped cream and I much prefer it over whipped cream, especially if it is that thick.
3 |
We would love to try NC BBQ ! 🤤
5 |
That restaurant wins the first price for originality of its name. Great video again. Keep it coming.
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LOL, sure sounds like Peach Toddlers and Cheese Turds. If that is what you actually said, then it is really Peach Cobbler (like the shoe maker) and Curds. Oh, and the topping on the pie is Meringue which is made with egg whites and sugar. I am not a fan and prefer whipped cream, but we all have our own way. I am a slaw on the sandwich type of guy.
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Hey guys, I love you two! I've been watching your travels for a while. I'm from Lexington and appreciate your trying our regional fare. I worked my way through high school and college working at Jimmies bbq, which closed a few years back. We called the red slaw, bbq slaw, and the vinegar sauce is called dip, not sure who came with that name. But it looks like you two enjoyed your meal! Keep posting! I love your take on life!!
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Peach cobbler is a summery dessert here in the states!!! Its made when the peaches are in season
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LOL so funny how phil kept saying toddler instead of cobbler 😂 so jealous I defo want that chocolate pie lol YUM. Also I wish my grandpa was still alive and making his BBQ so you could have tried it he had his own meat processing plant and his own smoker and sold his meats in his store and at other places and restaurants etc
6 |
I love how Phil and Deana are so fair about rating a specific food. That aren’t immediately binary in decision in the first three bites like 80% of the FoodTubers out there. Honest,methodical and truthful food reviews are the best
11 |
The top of the pie is meringue (whipped egg whites and sugar). You guys are making me hungry.
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@DeanaandPhil
11 months ago
What is the best BBQ you've had and where was it? :_hungryd::_hearteyesp: If you enjoyed this video, you may enjoy: German Husband Tries Southern & SOUL FOOD in the USA! (German Husband Tries Southern SOUL FOOD in the USA! ) or German Husband Tries REAL Donuts in the USA! (https://youtu.be/dFOCVO1A1Kw )
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