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Hamlet 2: A Matty's Patty's Tale | Matty Matheson | Just A Dash | EP 12
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3,582,617 Views • Mar 4, 2020 • Click to toggle off description
TODAY IS THE DAY MY BEAUTIFUL FREAKS ITS THE SEASON FINALE OF JUST A DASH!!!!! WE DID IT!!! WE MADE A SHOW AND YOU GUYS MY FANS FOLLOWERS LIKERS WATCHERS SHARERS SUBBYS THUMBS UPS LIKED IT LOVED IT AND MAYBE EVEN SOME HATED IT AND THATS OK! I REALLY WANT TO LET YOU KNOW HOW MUCH THIS MEANS TO ME! I MADE THIS SHOW NOT KNOWING WHAT WOULD HAPPEN AND I MADE THIS SHOW WITH MY FRIENDS AND WE DID THE BEST WE COULD AND NOW WE GET TO MAKE A NEW SEASON AND MAKE IT BIGGER AND BETTER THAN THE FIRST AND I PROMISE ITLL BE EVEN BETTER BUT THIS SHOW IS THE BEST COOKING SHOW EVER MADE AND THATS BECAUSE WE MADE IT FOR YOU BY FRIENDSHIP AND LOVE! THANK YOU TORT! THANK YOU MICHELLE! THANK YOU CAMERA BEN! THANK YOU FUCKIN SOUNDGUY! AND A HUGE THANK YOU TO JOSH AND EVERYONE APPLESTONE MEAT YOU WILL ALWAYS HAVE A PLACE IN MY HEART FOR BELIEVING AND BEING MY FIRST EVER SPONSOR THANK YOU! SEASON TWO OF JUST A DASH WILL AIR IN MAY! UNTIL THEN GO WATCH @benny blanco AND MY NEW SHOW EAT OUT AMERICA! MARCH 9! ON HIS YOUTUBE CHANNEL! I LOVE ALL YALL SO MUCH!!!!!

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MATTY'S PATTY'S RECIPE

INGREDIENTS:
1 1/2 lbs medium ground beef
1 cup yellow mustard
1/2 cup mayonnaise
1/2 cup ketchup
2 tbsp diced pickle
1/2 cup diced white onion
8 slices American cheese
4 Martin’s Potato rolls, toasted


DIRECTIONS:
1. Divide meat into 8 equal portions. Roll each portion into a ball. Place in refrigerator for a minimum of 30 minutes.
2. Meanwhile make Matty’s Patty’s sauce by mixing mustard, ketchup, mayonnaise, pickles, and onion in a bowl
3. Heat a cast-iron pan over medium-high. Place two meatballs in the pan. Immediately flatten using a hamburger press or metal spatula to form two thin patties. Season patties with salt and pepper. Cook patties until brown, about 30 seconds per side. Place one piece of cheese on each patty.
4. Place one patty on the bottom bun, spoon sauce over patty then layer on the second patty and top bun. Repeat with the remaining ingredients.

________________________________________________________________________________________

Applestone Meat Company shops are open 24/7 and sell fresh cut meat from vending machines. All of the meat is sourced from whole animals raised without added hormones or antibiotics by farmers who are committed to their well-being. Find Applestone stores in Stone Ridge and Hudson, New York. More info here: applestonemeat.com/

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Metadata And Engagement

Views : 3,582,617
Genre: Comedy
Date of upload: Mar 4, 2020 ^^


Rating : 4.914 (1,491/67,893 LTDR)
RYD date created : 2022-04-09T14:19:34.52379Z
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YouTube Comments - 5,549 Comments

Top Comments of this video!! :3

@Iwrockandwroll

4 years ago

this episode’s ratio: 25% screaming, 25% cooking, 50% mustard

5.8K |

@tinyrobotgrrl

4 years ago

The person in charge of music on this episode made some genius decisions.

1.9K |

@techno.drew_

3 years ago

This man literally just made a double cheeseburger and the editor turned it into a dramatic masterpiece

966 |

@dgstruzyk

2 years ago

I spent an entire year cooking burgers 3 times a week, tweaking and perfecting. I came to almost the exact conclusion as Matty. Smash burger, simple sauce, processed cheese, cheap bun. I can assure you that this is the most comforting burger possible. It wraps you in love.

262 |

@micahfry89

4 years ago

Most cooking shows lean into the relaxing nature of cooking. This show stands on the edge of the cliff of anxiety and chaos... and then jumps. I'm here for it.

3.7K |

@_MrTrue

4 years ago

This has been less of a cooking show and more of a psychological character study. And I think that's beautiful.

2.1K |

@loganyoungberg4774

3 years ago

This dude literally having moonlight sonata play while he makes a burger sauce. Legendary

226 |

@Noalpratap3849

3 years ago

I think every one should know that I have a playlist called “depression executor” containing all the videos by matty matheson. Love this guy.

157 |

@WhitefoxSpace

4 years ago

Matty laughing at his own belly jiggle gives my life meaning.

655 |

@sepul2rapb459

4 years ago

His belly jiggling had me in tears.

1K |

@Goodknowledge4522

3 years ago

0:14 “I love myself today. Not like yesterday. I’m cool. I’m cruel. I’m gonna be okay.” Hits head. Instantly not okay.

30 |

@gavrilgavrilov1079

3 years ago

"Trisha: Earplug tester" I don't think I've belly-laughed like this since I saw Airplane! as a kid :) Dear God in Heaven, please protect Matty, Trisha, their entire family, Michelle, Sound Guy and the whole crew behind this wonderful show.

85 |

@grantschmidt5658

4 years ago

Matty’s wife enters label her as “earplug tester”

621 |

@joetierney2

4 years ago

One of the best parts was when the camera guy started crying laughing over Matty’s belly jiggling while stirring

328 |

@colinedgar6742

3 years ago

I actually use this "Matty's Patties" sauce most times I make a burger now and it's really good. The fact that mustard is so dominant in the ratio seemed strange to me when watching the video, but having deviated from it a couple times to experiment I can say: he has it right.

317 |

@frsm_

1 year ago

this is literally the best cooking show ever! rewatching this the second time! We need more Just a Dash!

46 |

@godslemons442

4 years ago

I never comment. Ever. But everyone needs to know. This is the best cooking show I've ever seen.

2.4K |

@monographicmonologues

4 years ago

The editor of this show is a god damn legend

448 |

@elizabethfoley7797

2 years ago

Sitting here at Matty's Patty's Toronto! And let me tell ya, the vibe is exactly what I expect! Super loud 90s bops, and the most delicious burger! I thought it would be basic and plain, but honestly, it's unreal! 10/10 would come again!

29 |

@TorigodHamster

3 years ago

"I don't have a scale cause I'm fuckin perfect" can be interpreted multiple ways, all of them correct.

34 |

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