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118,917 Views • Feb 24, 2023 • Click to toggle off description
Today's video is a field guide - we're going on a cocktail journey from the Manhattan to the Margarita! We'll map out 6 cocktails by following overlap in the recipes and creating a through line between them all. This is the cocktail equivalent to the 6 degrees of separation theory. It's a fun exercise to see how cocktails relate to each other and can even help us create new recipes. Pick your path, see where it takes you - or pick two cocktails and try to fill the gaps between them. Cheers everyone!
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TIME STAMPS
Intro: 0:00
Bright Cellars: 0:47
Manhattan: 1:49
Boulevardier: 2:34
Negroni: 3:38
Lucien Gaudin: 4:45
Pegu Club: 5:58
Margarita: 7:02
Sign off: 7:55
THE MANHATTAN RECIPE: 1:49
2 oz. (60 ml) Old Grand Dad 100 proof Bourbon
1 oz. (30 ml) Cocchi Vermouth di Torino
2-3 dashes Angostura Bitters
Cocktail cherry (or cherries) for garnish
THE BOULEVARDIER RECIPE: 2:34
1.5 oz. (45 ml) Old Grand Dad 100 proof Bourbon
3/4 oz. (22.5 ml) Cocchi Vermouth di Torino
3/4 oz. (22.5 ml) Campari
Flamed orange oil
THE NEGRONI RECIPE: 3:38
1.5 oz. (45 ml) The Botanist Islay Dry Gin
3/4 oz. (22.5 ml) Cocchi Vermouth di Torino
3/4 oz. (22.5 ml) Campari
Expressed orange oil & orange peel for garnish
THE LUCIEN GAUDIN RECIPE: 4:45
1 oz. (30 ml) Plymouth Gin
1/2 oz. (15 ml) Dolin Blanc Vermouth de Chambéry
1/2 oz. (15 ml) Campari
1/2 oz. (15 ml) Cointreau
Expressed orange oil & orange peel for garnish
THE PEGU CLUB RECIPE: 5:58
1.5 oz. (45 ml) Plymouth Gin
3/4 oz. (22.5 ml) Marie Brizard Orange Curaçao
3/4 oz. (22.5 ml) fresh lime juice
2 dashes Angostura Bitters
Expressed orange oil
THE MARGARITA RECIPE: 7:02
1.5 oz. (45 ml) Siete Leguas Reposado Tequila
3/4 oz. (22.5 ml) Marie Brizard Orange Curaçao
3/4 oz. (22.5 ml) fresh lime juice
Salt-rimmed glass & lime wheel for garnish
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Views : 118,917
Genre: Education
Date of upload: Feb 24, 2023 ^^
Rating : 4.984 (28/6,896 LTDR)
RYD date created : 2024-05-04T22:03:28.02975Z
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YouTube Comments - 367 Comments
Top Comments of this video!! :3
This should become a series: 6 degrees with Anders. Love this concept.
449 |
This is an excellent illustration of how changing one component in a cocktail can create a different drink! I built my bar partially by looking at what I had and seeing if there was a new drink I could make by adding just one or two new ingredients, be it a unique syrup, new liqueur, or base spirit. Frequently I unlocked several new drinks simultaneously!
121 |
I love this format of changing one ingredient to jump from one cocktail to another.
50 |
I want to see you do this but going between two random drinks selected by the community. Like, how many cocktails to go from a jungle bird to an egg nog; changing as few ingredients as possible at a time
71 |
Just an idea similar to this video: I think it would be awesome if you did a short series where you picked a country or region, i.e one video could be italy or France, and just basically do a crash course in cocktail history for that country, with a similar format to this video. Maybe a little more history, but just throw together 5 or 6 classic cocktails related to the particular region.
32 |
"I'm showing you the ratios I like, because I'm going to be the one drinking it." Words of wisdom as always. And I love this new format of a journey through similar cocktails!
6 |
And THIS is how you build your bar and your cocktail base! I hope you do this again, Anders - it's my new favorite video of yours! Cheers! 🥂
10 |
It's not just recipes, it's a way to better understand de relations between cocktails. It's education. That is so valuable!
4 |
Creative video— always enjoy the channel, but really unique content like this is a treat!
21 |
Sometimes I'll just have your videos playing for the narration alone. Love how you talk about the drinks
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The Boulevardier has been a favorite of mine and I'm so happy to finally see you make it on the channel! I think that a flamed orange zest absolutely transforms this drink from great to amazing, and I really wouldn't have it any other way! Fantastic video concept, would love to see you do more of these in the future! Cheers to another classic video, Anders and Az! 🍸
29 |
Yes please! Do keep going and circle back to the Manhattan in the longest possible way! I'd watch the heck out of that
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Since this video is a bit old, you probably won't see this, but I just want to thank you for this video. I've been drinking primarily manhattans and old fashioneds for most of my adult life, but tonight this video inspired me to make a few of these drinks for the first time, and I now have some new favorites. The Boulevardier is fantastic, as is the Pegu Club, and these two will now be go-to drinks for my wife and I.
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I really enjoy watching you work through the cocktails like this. It's like 6 degrees of separation or something.
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Hey, that's a like from me. I love the concept Anders! Very strong content, as usual!
2 |
This is still the most awe-inspiring and brain teasing video you have made so far - a lesson in conceptual cocktail videos. Bravo!
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Such a cool idea. I love making cocktails and have gotten in to it since COVID, but videos like this that show the subtle changes that have dramatic results are so informative. Thank you!
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Anders you are THE most interesting personality & information person on the You Tube & the internet. I watch a lot of videos on creating cocktails. Even if I should already know 2 or 3 versions of a cocktail you are making, I watch anyway.
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Very interesting concept for a video!
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@AndersErickson
1 year ago
Just love the Boulevardier - can't say enough about that drink. For a limited time only, go to brightcellars.com/andersfeb & get up to $100 off your first 4 boxes of wine!
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