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1,181,363 Views • Oct 1, 2021 • Click to toggle off description
For a breakdown of the Japanese hard shake technique: • Hidetsugu Ueno Demonstrates The Hard ...
If you want to dig deeper in the science on shaking, check out these studies by Dave Arnold:
cookingissues.com/2009/07/22/cocktails-the-science…
cookingissues.com/2009/07/24/tales-of-the-cocktail…
For even MORE science behind mixing, read his book, Liquid Intelligence 🤯: amzn.to/3mfpYjk
Check out Curiada for the bottles I use most! 👉 bit.ly/Andersbottles
Patreon: www.patreon.com/anderserickson
TIME STAMPS
Intro: 0:00
Shaking: 1:27
Common Mistakes: 3:24
How I Shake: 4:31
Stirring: 6:38
Stirring Technique: 8:26
Multitasking: 9:44
THE TOOLS
My go-to large shaking tin: amzn.to/33vnMLJ
My go-to small cheater tin: amzn.to/3qecbe5
Hawthorne strainer: amzn.to/2VBUSWh
Fine mesh strainer: amzn.to/4akT1dn
My favorite mixing glass: amzn.to/46KrrTX
Bar spoon: amzn.to/3wkkDhg
Julep strainer: amzn.to/3mymEyA
My workhorse double jigger: amzn.to/3lmmKrK
Rubber bar mat (6"x12"): amzn.to/3h2IJER
As an Amazon Associate I earn from qualifying purchases. I get commissions for purchases made through links in this post.
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Facebook: www.facebook.com/andersericksoncocktails
Send stuff to:
Anders Erickson
4610 N. Clark St
Box 1051
Chicago IL, 60640
Co-produced with the lovely Azusa "Az" Inaba 🎥
Views : 1,181,363
Genre: Education
Date of upload: Oct 1, 2021 ^^
Rating : 4.968 (305/37,975 LTDR)
RYD date created : 2022-04-09T16:13:30.644158Z
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YouTube Comments - 886 Comments
Top Comments of this video!! :3
I've been a bartender for 28 years. Your information is awesome, accurate, and non pompous. Thanks for being one of the good guys, I've known too many drank-slangeRs that think themselves as gods. Cheers to you and yours.
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What a stirring performance! I must confess, I am shook!
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I love that you said "this is how I shake" instead of saying "this is how you shake"...everyone does shake differently and there is no "right way"...it is whatever is natural to you.
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“She did make a vulgar comment so I’m going to bleep that out.”
The rest of us: We love Az BECAUSE she’s honest and vulgar. Tell her never to change!
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"Hey kids! Look at me! I'm making multiple cocktails." Single best line I've heard in a long time! Great video! Thank you!
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As a new bartender pursuing exploring a passion for cocktails and mixology, your videos are an amazing resource to have! I love the technique videos you do in and amongst your recipe videos. They really help me understand the “why” behind cocktail creation. Thanks for all you do!
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Interestingly enough, if my kids are around when I put on one of your videos, they all gather to watch the whole thing. So, at least MY kids are impressed by your ability to make multiple cocktails! My daughter says your videos are "interesting and look really neat!" - but now they want you to make a video about MOCKtails - they want to be a part of the fun, but you know, without the booze. Keep up the great work!
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I just started as a bar back at a pretty fast paced bar. While bar backing is relatively easy, it's hard to run bottles and wash dishes while trying to watch bartenders make drinks. This video was immensely informative with answering little questions that I wouldn't wanna bother the bartenders with.
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I am a new bartender and your video was so informative, clear, and fun. You make me excited to dive into the nitty gritty. Thank you :)
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I am a bartender of 12 years, and I am LOVING this channel! I mostly have worked at commercial bars but working my way into more craft cocktail work lately and it’s a lot of fun to detail my work that I’ve been doing over a decade lol it’s also fun to watch and be like “oh! I do that!” Lol loving the vids 🤗
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Just want to say, I'm bartender who had limited cocktail experience and these videos have been wildly helpful. Thanks a lot dude, and keep up the great work.
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I'm getting into bartending. Long time cocktail connoisseur, just fed up with watching cocktails being made badly by "pros." Between your channel and How to Drink. I think I'm set! Love your presentation. No excess "nattering," very concise and helpful.
LOVE your sweetie doing the things!! My kids are both grown, so of course I want to impress them making cocktails at home.
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Thanks so much for this! I was one of the many asking for this, appreciate you doing it.
The channel is going from strength to strength, keep it up! It's such great content
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Why I love your videos: excellent information, clearly presented, outstanding film/production value and...extremely funny! You guys make a great team.
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I started making my bar several months ago, last week I bought my Boston shaker and some other stuff and this video had a perfect timing! Thank you <3
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I’ve only just recently (2 months) started my journey as a bartender and mixologist and I have to say watching this vid has given me SO much more confidence. Can’t wait to try and master these techniques and show them off to the guests :) also having a bit more knowledge about how the alcohol works makes a good talking point because people ALWAYS ask. Thanks Anders!!!
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Wow, amazing video! When I first "marathoned" your videos before having tried making cocktails myself I thought it will be super easy. I realized very quickly that is actually pretty tricky and that you'll start to question literally anything. I like a lot that you structured the video all the way and have included many different possible flaws and things to remember. THANKS and keep doing the great work that you do! ♥♥
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I had an AMAZING cocktail at Cobble Social House in Minneapolis, and when I got home to IL I tried to recreate it. The ingredients were Pineapple Rum (I think they used Plantation), Smith & Cross, Cynar, Ancho Reyes, Cinnamon and Lime. I thought I nailed the proportions but it still tasted wrong. I was shaking it because it had lime. Then I stirred it... That was it! It tasted so different. It was definitely stirred. (Also, sooooo good btw if you're ever in the Twin Cities!)
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That citrus milk and egg tip is extremely useful, I've sorta just been shaking whenever a recipe tells me too. And ill make sure to stir delicate flowers and spices now too!
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@AndersErickson
2 years ago
Hey everyone! Sorry this upload was a little late! I wanted to answer some of your questions about technique. Obviously this isn't the only way to do it - but it's how I do it. Hope you find it useful! 🍹🍸🥃 Check out Curiada for the bottles I use most! 👉 bit.ly/Andersbottles
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