Views : 604,190
Genre: Howto & Style
Date of upload: Feb 28, 2022 ^^
Rating : 4.951 (169/13,711 LTDR)
RYD date created : 2022-04-09T18:11:46.521224Z
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Top Comments of this video!! :3
I just had dinner bone broth ramen (homemade) for lunch today. I'm pregnant, and unfortunately very nauseous even into my 3rd trimester. So my mom suggested I drink bone broth to keep up my energy. I've been making it for the past 3 months, a single batch lasts a long time. I don't roast the bones as it would stink up my apartment. But I do the blanching method Brad did. I add ginger, garlic, onions, pepper corns, cloves, cinnamon, cumin seeds, coriander seeds and bay leaves to my water asking with salt and the bones. I put it all into my instant pot, cover and cook on slow cooker mode for 14 hours. Strain. You know it's good when it sets like gelatin in the fridge. I freeze some, and use it as needed.
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Blanche coming out of the pot when Brad said blanching made me laugh hideously 2:02 😭
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@frankstannard2699
2 years ago
'The only ingredients are Bones, Water, lemon and olive oil'... Proceeds to add every other ingredient known to man, never change Brad!
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