Savory, slow-smoked prime rib stuffed with buttery garlic goodness, my Garlic Herb Stuffed Prime Rib is a whole holiday in every savory bite
RECIPE HERE: heygrillhey.com/stuffed-prime-rib/
My Sauces, Rubs and Merch: heygrillhey.com/store

There is nothing quite like sinking your teeth into a tender, juicy bite of prime rib coated with crispy bark. This indulgent cut of beef is nearly perfect on its own with some simple seasoning. Add a little homemade stuff on the side and you’ve got a full holiday meal. I’m going to show you it’s possible to have both of these delicious dishes in one bite with this stuffed prime rib recipe.

What sets this apart from a more traditional prime rib is you’re going to infuse the meat with flavor from the inside out during the whole cooking process. You’re going to be making a my special stuffing butter, and then filling the inside of your prime rib with it. This is going to give you all the herby, flavor packed goodness usually reserved for the crust in every bite. This is going to take your prime rib game to a level of decadence that will wow your family.



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