15:53

How to make Recco Focaccia at home

09:24

how to make green sauce

22:13

Tagliatelle with White Truffle

14:48

Lampredotto Sandwich, Recipe

06:22

White Truffle, preliminary stage and butter preparation

26:40

the White Truffle

13:58

Pasta with Pumpkin and Guanciale, Chef Barbato

11:47

HOW TO MAKE CARPIONE PIKE

16:41

Pike with cream and walnuts

26:14

Risotto with Royal Perch, but it could be with Sea Bass, Sole, Sea Bream, etc...

16:05

Tagliatelle with Pioppini Porcini Mushrooms in collaboration with @Funghimagazine

15:14

Pasta and Beans with Mussels

05:06

Honey mushrooms: how to cook them and how to prepare them

33:17

Panettone Barbato 2025,

05:59

How to make laurel liqueur at home, the original laurel recipe, and a digestive liqueur made with...

09:47

Honey mushrooms (Armillaria mellea) 10/31/2025

12:48

FRIED MUSHROOMS, MUSHROOM CUTLET, FRIED Oyster Mushrooms

08:01

Let's play Fantasy Chef. I present my ideal team. Now it's your turn to choose yours.

13:16

Veal escalope with mushrooms

10:02

The Chanterelle, Craterellus lutescens, October 28, 2025

14:30

How to make sausage ragù

19:47

Baked Anelletti Palermo Style: Original Recipe

11:01

Sicilian Ragù

14:00

Pig's feet with beans

21:03

Autumn soup with pumpkin, chestnuts and mushrooms

20:01

Risotto alla Parmigiana, ORIGINAL RECIPE

13:49

Spaghetti with dead man's trumpets and poor man's truffles

09:11

How to Clean Chanterelles and Trumpets of the Dead

11:09

Seven Veils Apple Cake

17:10

How to make custard doughnuts

17:52

Beef stew

11:54

Perfect Chestnut Roasting: Air Fryer VS Leaky Pan

24:04

The Annoni Villa in Cuggiono

14:48

Pasta with Pumpkin, Nduja, and Gorgonzola

11:42

Escarole soup with beans and pork rind

22:45

Risotto with mushrooms

14:07

Gnocchi with Chanterelles, Galletti

23:07

Mushroom dumplings

14:00

fettuccine with ovoli mushrooms, Amanita Caesarea

19:10

porcini mushroom and sausage lasagna

14:41

how to cook drumstick

13:58

Valdostana-Style Roe Deer, Original Recipe

08:37

Fig jam, preserve

09:18

FRENCH pastry cream, Mousseline creme Frances

09:08

Pizzaiola with Porcini Mushrooms

15:16

Paccheri with Porcini Mushrooms (risotto version)

16:02

Tagliatelle with PORCINI mushroom ragout, THE TOCCO DE FUNZI

08:29

Homemade tomato sauce

12:32

Spaghetti with Clams and Saffron

09:05

How to cook the perfect steak: tips and secrets.

09:24

We're going back to Italy, but first I'll try milking a cow.

08:04

Pickled Shrimp, recipe

34:07

In this video I'll tell you everything.

13:16

I CRUTTI, Milk and Honey Sandwiches

08:43

Stew with chicken gizzards and potatoes

10:52

Vanilla and chocolate custard

12:28

PACCHERI WITH GHIOTTONA

07:33

The Waterfall of Love and the Emerald Lagoon in Ecuador, Kashama - Santo Domingo de Los Tsachilas

08:11

How to prepare pickled green pepper

16:11

Lobster in Bisuque Recipe