Welcoem to posts!!
in the future - u will be able to do some more stuff here,,,!! like pat catgirl- i mean um yeah... for now u can only see others's posts :c
Basic Food Hygiene - Quiz of the day 19.04.24
What is this an example of? Testing of chlorine levels during washing of salad by supervisor
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Basic Food Hygiene - Quiz of the day 17.04.24
Compliance audit of calibration schedule is an example of verification
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Basic Food Hygiene - Quiz of the day 15.04.24
Monitoring systems should specify all of the following EXCEPT for...
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Basic Food Hygiene - Quiz of the day 12.04.24
What is this an example of Rejecting delivery of over-temperature raw materials informing supplier and investigating the cause?
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Basic Food Hygiene - Quiz of the day 10.04.24
Control measures at critical control points must...
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Basic Food Hygiene - Quiz of the day 08.04.24
The definition of a hazard is...
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Basic Food Hygiene - Quiz of the day 05.04.24
A HACCP system could help demonstrate that a company...
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Basic Food Hygiene - Quiz of the day 01.04.24
HACCP is designed to...
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Basic Food Hygiene - Quiz of the day 29.03.24
Which of these would be a critical limit?
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Basic Food Hygiene - Quiz of the day 27.03.24
What is a Critical Control Point?
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