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225,662 Views • Feb 8, 2024 • Click to toggle off description
Take a trip with Weird History Food, to the very germ of an idea that was breakfast sandwhiches. Though we have all lost count of exactly how many delectable Egg McMuffins we have all consumed, is hard to imagine a world in which Egg McMuffins just did not exist. How did they even come about? What brilliance created this morning mainstay?

Grab yourself a McMuffin or two, and scarf down this video treat - its available ALL Day, every Day!

#mcdonalds #eggmcmuffin #weirdhistoryfood
Metadata And Engagement

Views : 225,662
Genre: Entertainment
Date of upload: Feb 8, 2024 ^^


Rating : 4.944 (92/6,502 LTDR)
RYD date created : 2024-05-14T14:03:56.354883Z
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YouTube Comments - 535 Comments

Top Comments of this video!! :3

@THETRIVIALTHINGS

3 months ago

McMuffins are the only thing that looks exactly the same as it does in the photos.

248 |

@Reven-xm3gb

3 months ago

the sausage egg McMuffin is a breakfast item i could easily eat every day as long as its hot and fresh...

71 |

@oraghallaigh4421

3 months ago

Unfortunately, no McDonald's around me has done All-Day Breakfast since mid-covid. Which is unfortunate.

64 |

@jarekstorm6331

3 months ago

Couldn’t go to McDonald’s before school growing up, it was way out of our way. Mom bought English muffins, Canadian bacon, and fried an egg with a Kraft American cheese single. Tasted perfect!

164 |

@lawrencemoody738

3 months ago

Does anyone else think this is the best narrator of all on YouTube? ....just so great

638 |

@thesinfultictac5704

3 months ago

I actually worked at the original location where Herb developed the Egg McMuffin, the Goleta store off of Fairview. According to my boss, Herb while he was inspired by the early morning foot traffic on the State Street, he did a lot of the experimenting at the Goleta location. I worked there the summer of 2016 while they gutted the 90's interior and replaced it with a shrine to the egg McMuffin and Herb, including the original prototype egg ring behind a bulletproof glass box. At the same time David Peterson actually was going through a nasty divorce and sold off all but two (according to my boss) of his location,Golata Fairview and Goleta Storke Rd) to another Franchisee from Carpinteria including the coveted State Street location, which is shame because the employee orientation room behind the State Street location is bedecked with awards and historical memorabilia. I've only met David in passing a couple of times as an employee (the franchise office is literally a little house next to the Fairview location). If you're ever in the Goleta area for breakfast go to the Fairview location and go inside and look at the giant mural of Herb on the wall while you eat your McMuffin its a interesting experience.

19 |

@hensonlaura

3 months ago

I live in Baja Mexico. Every time I drive down after visiting the states I make sure to carry home a sack of sausage cheese Mcmuffins and put them in the freezer. When you thaw them out and reheat them in the microwave, they are JUST as good. It's a massive treat!

30 |

@tyneishalewis9917

3 months ago

Ah, the Mcmuffin~ Only Weird History Food would make me crave breakfast after I just ate lol. I'll have to plan a trip to McDonald's this weekend. I would love to see a video about Mcgriddles and/or McDonald's breakfast menu.

35 |

@r0kus

3 months ago

You missed an almost forgotten aspect of the Egg McMuffin. While they were test marketing it, it wasn't served in the box we get nowadays. Instead, it came in a flat tray, open faced, with a small tub of strawberry preserves on the side. I remember having it this way multiple times at the McDonalds near the University of Wisconsin Campus in Madison in late 1972. The first couple times my American upbringing rejected the idea of sweet and savory, but on about the third time I put the preserves on the sandwich before closing it up. They are delicious this way, and I don't like to eat one any other way. Yes, it's not on the menu, but McDonalds still offers packets of strawberry preserves to those in the know.

8 |

@auntvesuvi3872

3 months ago

I still remember the very first one I ever had (it was the first time I'd ever tasted English muffin or Canadian bacon). It was 1974 in Baton Rouge, Louisiana... at the McDonalds at 4615 Perkins Road. That building has been replaced by a newer one in recent years, the internet tells me, but the location is the same. My maternal grandmother asked the manager what was in them and she made more at home for me. 😊

15 |

@krisfrederick5001

3 months ago

"It's YOU! McMuffin!!!" 🤣 -Old Drunk, Superbad

56 |

@jamescameron1861

3 months ago

I do like the McMuffins. I haven't had one for a long time, but always enjoyed them.

40 |

@evilmiera

3 months ago

An Oregon Trail reference works so well for some reason.

18 |

@pwyskowski

3 months ago

I remember Arby's getting into the breakfast game briefly. Their croissant sandwiches were a lot better than Burger Kings.

27 |

@notsure4539

3 months ago

Jack in the Box was the GOAT because they were the first major chain to serve breakfast all day long before McDs.

7 |

@Bunjamin27

3 months ago

That’ll be $4.50.. I miss my $1 sausage McGriddle

14 |

@Sniperboy5551

3 months ago

Thank God, the good narrator is back

42 |

@SomeOrangeCat

3 months ago

When I was a kid, they still played the "There's more in the middle..." jingle.

10 |

@dennislogan6781

3 months ago

My wife and I love to have a McGriddle and Iced Coffee for breakfast when traveling.

8 |

@differentman1878

3 months ago

You guys are amazing.i don't know how you managed to make do many entertaining clips in such a short time

14 |

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