For detailed recipe click on the below link or visit my channel
🔗   • Stuffed paneer paratha 🫓 #paratha #lu...  

Paneer Paratha | Indian Street Food | Lunch Box Recipes | Dinner Recipes | Paratha Recipes

#PaneerParatha #PaneerRecipes #Paratharecipes #lunchboxrecipes #dinnerrecipes

Easy Paneer Paratha Recipe

Ingredients:

For the Dough:
2 cups whole wheat flour
1/4 tsp salt
Oil
Water

For the Paneer Filling:
200g paneer (Indian cottage cheese), grated
1/4 cup nicely chopped onions
2 green chilies, finely chopped
1 small piece of ginger, finely chopped
1/2 tsp salt
1 tsp cumin powder
1 tsp amchur powder (dry mango powder)
1/2 tsp garam masala
Fresh coriander leaves, chopped
Ghee (clarified butter)
1/4 tsp red chili powder (adjust to taste)

Method:
1. Prepare the Filling:
In a bowl, mix the grated paneer with chopped onions, green chilies, ginger, salt, cumin powder, amchur powder, garam masala, and fresh coriander leaves. Set aside.

2.Make the Dough:
Mix wheat flour, a little oil, salt, and water to form a soft dough. Knead it for about 10 minutes.
Let the dough rest for 30 minutes.

3. Assemble the Parathas:
Divide the dough into equal-sized balls.
Flatten a dough ball and place a spoonful of the paneer filling in the center.
Fold the edges to seal the filling, creating a parcel.
Roll out the stuffed dough into a flatbread (paratha).

4. Cook the Parathas:
Heat a tawa (griddle) and place the rolled-out paratha on it.
Flip it once the bottom side is cooked.
Add ghee or oil to the edges and cook both sides until golden.

5. Serve Hot:
Serve the paneer parathas hot with yogurt, pickle, or chutney.
Don't forget to like, share, and subscribe to my channel! 🧀🥟🔥

Enjoy these delicious paneer paratha