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211,283 Views • Aug 18, 2024 • Click to toggle off description
Views : 211,283
Genre: People & Blogs
Uploaded At Aug 18, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.923 (308/15,677 LTDR)
98.07% of the users lieked the video!!
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User score: 97.10- Overwhelmingly Positive
RYD date created : 2024-09-15T05:36:27.313078Z
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YouTube Comments - 121 Comments
Top Comments of this video!! :3
I’ve never eaten a single oyster in my life and yet here I am lol
435 |
I eat oysters every time I’m at a restaurant for appetizers, goes amazing with an ice cold Mexican beer. I put hot sauce, horse radish, lemon juice . Would love to try the hot wash!
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I loved Hog Island Restaurant in San Francisco. We had to go back a 2nd day.
Elliot's in Seattle was the best of 3 restaurants we went to last week, Oysters EVERY night.
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I can't eat oysters due to allergies. With that being said, I subbed to your channel solely because your videos are soothing. Also I learn something knew, perhaps to share with my mates who do eat oysters, crab etc.
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West coast oysters do taste different than east coast oysters! The west coasts waters are more abundant with plant life. So the oysters will have more vegetal tasting notes. Some have very forward melon/cucumber notes on the smell and taste.
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I looove it, the satisfied look you give when tasting something great
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I went to texas a couple weeks back. I love oysters here in washinton and oregon but the gulf ones were amazing! I need to get over to the east coast and try them out!
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Can I recommend a spicy seafood sauce? Blend 2 garlic, 4-5 thai chilis, cilantro, Thai basil, salt, msg, lime, and a little bit of fish sauce. It’s very delicious when it’s spicy, sour, and basil-y.
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This channel is so authentic great guy
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I love your content man, keep it up!!!
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Idk yea im thought is like they in the ocean but cause thery so fat apart being from opposite coast, it creat different flavors, bht that looks good with that sauce. Good review ❤
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I feel it on the different oyster flavors the first time I had oysters was in Louisiana so I’m used to Louisiana oysters and the different flavors textures etc is just well just that different from what I’m used to
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Looks good! I love west coast oysters🤣
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West coast farms oysters primarily IN the water column, east coast we mostly do bottom grown which I think give better flavor, but I am an East coast farmer tho so take that as you want
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Lime a dash of Chileritos chamoy and tajin. Salt to preference.
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Yea, being from the north east and having lived out west, we win oysters out east, they win crabs out west. I think they are winning.
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Those flavors sound like they would pair perfectly with chili crisp. Pleeeeeeaaase try that
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I grill them with butter lemon and tapatío. I’ve added cilantro and it’s good but necessary.
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Literally so easy to recreate at home lol I was like "this sounds amazing" then I realized I have all the wet and dry ingredients next to me
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@sebastianthehotsaucedude5473
3 weeks ago
If you ask me, this hog wash is THE perfect ingredient list for a simple, yet phenomenal sauce.
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