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Videos
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05:50
煎牛排的那些事 小高姐6分钟内全部讲清楚
5.8M views
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6 years ago
小高姐的 Magic Ingredients
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00:48
【1mintips】這樣煎魚最漂亮!不沾不破皮,皮酥內嫩,好魚就要這樣煎!
89K views
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2 years ago
楊桃美食網
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12:06
煎鱼时先不要着急下锅,多加两个步骤,煎出来的鱼不粘锅不破皮,非常的完整
2M views
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11 months ago
天天相見廚房_阿見
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00:43
【1mintips】煎魚不破皮,不油爆,秘訣看這裡!不必量油溫,鍋子會提醒你何時下鍋!平底鍋幸福烹飪時代!
77K views
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4 years ago
楊桃美食網
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01:51
家里有老公的试一下这个蚝仔煎蛋,嫩滑爆浆,简单好吃
121K views
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1 year ago
懒人饭饭-官方频道
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13:33
南加州 正宗上海點心 裘家生煎 Auntie Qiu Kitchen | 手工小籠包/生煎包/鍋貼 Handmade Shanghai Steam/Pan Fried Dumplings | 新開張!
9.6K views
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3 days ago
加州四口周圍走 CA Traveling 4
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05:13
如何煎三文魚,嫩滑無比,金黃香脆,絕世秘技公開,不能錯過 [💬 Eng sub ]
632K views
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1 year ago
通之廚房
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20:57
【生煎包】100%还原超人气生煎包,底脆汁浓久久留香,老上海的味道!| 烘焙帮
48K views
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1 year ago
烘焙帮
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04:43
【煎餃】關鍵「麵粉水」完美比例告訴你!冷凍水餃零失敗輕鬆煎!
618K views
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3 years ago
簡單哥
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02:00
【1mintips】什麼!煎餃和鍋貼竟然不一樣!你知道差異在哪裡嗎?包法煎法口感,通通不一樣!神奇的體會,必看!
268K views
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4 years ago
楊桃美食網
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01:16
48元!煎饺+拉面+炒饭日式中华真·主食碳水开会!
17 views
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2 days ago
Betrayal
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00:31
灣仔碼頭 | 冰花煎餃 香脆零技巧 (足本版)
4.8M views
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1 year ago
灣仔碼頭香港
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03:40
《一鍋搞定真簡單#蚵仔煎》30萬開店秘方!!
97K views
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10 months ago
吳秉承 承味饌廚房
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04:17
頑童MJ116【生煎包】Official Music Video HD
14M views
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10 years ago
滾石唱片 ROCK RECORDS
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02:55
Chef Wang teaches you: "Yanjian Stir-fried Pork Slice", one of the most popular Sichuan dishes
319K views
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3 years ago
美食作家王刚
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01:14
【1mintips】牛排厚才豪華!!怎麼煎最好吃,撇步看這裡!!只要牛排煎得好,幾分熟都讓你讚不絕口!
22K views
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2 years ago
楊桃美食網
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04:47
水煎包
3M views
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6 years ago
小高姐的 Magic Ingredients
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08:55
oyster omeltte /Asia recipe /cc subtitle
1.7M views
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3 years ago
趁熱 Kerry 's kitchen
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01:36
【1mintips】簡單麵糊,就能做出美味麥仔煎!灑上黑糖或芝麻粉,古早味瞬間大爆發!!來杯咖啡一起享用,兒時甜點不輸星級蛋糕!
55K views
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2 years ago
楊桃美食網
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04:00
廣式生煎生蠔,焯水就做錯了!大廚教你正宗做法,不出水嫩滑美味
312K views
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2 years ago
小雄美食
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