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About
I see food as an experience. Gathering around the table is something sublime. I love grazing tables and charcuterie boards for all occasions. It can be just a munching time, or as appetizers before any dinner or it could be the whole dinner experience. Grazing tables can go a long way. There is so much that can be added starting with a charcuterie board and growing around tastes and needs.
So I’ll be sharing some of my work and the fun I have with it. Along with lots of tips on how to prepare a board or a whole table😀.
Some other cooking videos may also pop up as I love cooking and baking as well. Stay tuned and subscribe to follow me on this journey.
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