38:29

500 MCQs|ALL IN ONE MARATHON|FOOD SAFETY OFFICER EXAMS |PART -3 (Q.NO. 400-500 )

01:47:19

500 MCQs ALL IN ONE MARATHON|FOOD SAFETY OFFICER EXAMS |PART 2(Q.NO. 161-400)

01:18:06

500 MCQs|FOOD SAFETY OFFICER EXAMS |ALL IN ONE MARATHON|PART 1 (160 MCQs)

39:30

FSS (Fortification of Foods) Regulations|50 MCQs|FSS (LABELLING AND DISPLAY) REGULATIONS, 2020|

57:41

FSS(LABELLING AND DISPLAY) REGULATIONS, 2020| FOOD LABELS| PART -3|

28:34

FSS (LABELLING AND DISPLAY) REGULATIONS, 2020|NUTRITIONAL INFORMATION| %DAILY VALUE|RDA|

47:25

HOW to READ FOOD LABELS |FOOD SAFETY AND STANDARDS (LABELLING AND DISPLAY) REGULATIONS, 2020|

40:23

FOOD FORTIFICATION| FSS (Fortification of Foods) Regulations| MALNUTRITION|MICRONUTRIENTS|

45:50

FOOD FORTIFICATION| FSS (Fortification of Foods) Regulations| MALNUTRITION|MICRONUTRIENTS|

28:14

Full Practice Test Discussion|Food Safety officer exams|Technical Officer |Food Analyst |60 MCQs

13:38

25 MCQs|FOOD &NUTRITION|FSS REGULATIONS|FOOD SAFETY OFFICER EXAMS|FOOD ANALYST|STATE FSO EXAMS|

17:26

FOOD AND NUTRITION |FSS REGULATIONS|25 MCQs|Explained|FOOD SAFETY OFFICER EXAMS|FOOD ANALYST|

39:05

50 MCQs| FOOD ACT AND REGULATIONS| EXPLAINED|FOOD SAFETY OFFICER EXAMS|

26:09

FOOD ACT,2006| FOOD REGULATIONS| 50 MCQs|Explained|FOOD SAFETY OFFICER EXAMS|

25:49

FOOD SAFETY AND STANDARDS ACT,2006|LECTURE-2|SECTION 9-16|EXPLAINED|

29:50

FOOD SAFETY AND STANDARDS ACT, 2006| Lecture -1|Explained|

39:09

CARBOHYDRATES|STRUCTURES|FUNCTIONS|MONO,OLIGO AND POLYSACCHARIDES|ANOMERS|EPIMERS ETC.|

25:11

CARBOHYDRATES|STRUCTURES|FUNCTIONS|CLASSIFICATIONS|MONO,OLIGO AND POLLYSACCHARIDES|EXPLAINED|PART-1|

46:03

CENTRAL FOOD SAFETY OFFICER EXAM PYQs (CBT-1 )|TECHNICAL OFFICER EXAM (CBT-1)|PYQs| FSO EXAMS|

56:51

CENTRAL FOOD SAFETY OFFICER EXAM PYQs(CBT-1)|TECHNICAL OFFICER EXAM PYQs| Hinglish Explanation

19:02

ENZYMES IN FOOD INDUSTRIES| 30 MCQs| EXPLANATION |

37:26

FOOD SAFETY OFFICER EXAMS REPEATEDLY ASKED PYQs|100 MCQs|FOOD & NUTRITION|FSS ACT,2006 & REGULATIONS

41:37

Food Safety Officer Exams|100 MCQs| FSS ACT,2006| FSS Regulations| Food and Nutrition |

22:21

50 MCQs| Food Safety and Standards Regulations| Food Safety and Standards Act,2006|

12:50

Food Safety Officer Exams| MCQs for PRACTICE |MCQs|

13:52

FOOD SCIENCE AND NUTRITION QUIZ-2| MCQs| Food Safety Officer Exams| MCQs and Explanation|

44:12

Food Adulteration | Detect Adulteration with Rapid Test (DART) booklet Explained|

08:56

FOOD SCIENCE AND NUTRITION QUIZ| MCQs| Food Safety Officer Exams

23:37

KIND OF FOOD BUSINESSES(Eligibility Criteria for Licensing/Registrations)

13:11

FOOD SAFETY AND STANDARDS ACT,2006 (MCQs on Amendments)|Amendments| MCQs|

13:43

IMPORTANT ACRONYMS | FOOD SAFETY OFFICER EXAMS| FULL FORMS

12:37

JHARKHAND FOOD SAFETY OFFICER EXAMS PYQs|Part-2 |FSO PYQs| MCQs| Explained

37:32

FOOD SAFETY AND STANDARDS ACT, 2006 | Explanation| Food Act|

35:43

FOOD SAFETY OFFICER EXAM PYQs| TECHNICAL OFFICER |CBT-2|PART-3

13:39

JHARKHAND FOOD SAFETY OFFICER EXAM PYQs| Explained|

21:23

Food Safety Officer Exam PYQs| Technical Officer (FSSAI) | PYQs| CBT-2|Explained|Part-2|

14:38

PREVIOUS YEAR QUESTIONS | TECHNICAL OFFICER| CBT-2|MCQ |EXPLAINED|

17:19

FOOD ADDITIVES| 25 MCQs| Explained|

04:41

FOOD ALLERGY AND FOOD INTOLERANCE| MCQs| DAY-5|

02:00

FOOD TECH DAILY QUIZ| FOOD REGULATIONS|DAY-4|

02:02

FOOD TECH DAILY QUIZ | FOOD MICROBIOLOGY | DAY-3|

01:59

FOOD TECH DAILY QUIZ| DAY-2|

01:54

FOOD TECH DAILY QUIZ | DAY-1|

15:21

FOOD SAFETY AND STANDARDS (PROHIBITION AND RESTRICTIONS ON SALES) REGULATIONS| MCQs

18:02

FOOD PRESERVATIVES | FOOD ADDITIVES| MCQs| FOOD ALLERGEN|

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PROTEINS AND AMINO ACIDS| PART-1|QUIZ| MCQs|

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FOOD TECH QUIZ | MEAT , FISH ,POULTRY | MCQs| part-1

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SPICES AND AROMATICS| FOOD SCIENCE QUIZ| MCQs|

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Natural Toxins in Food | Mycotoxins | Phytotoxins| MCQs| FSS (contaminant, Toxin) Regulation MCQs |

13:49

Food Safety and Standards (Recognition and Notification of Laboratories) Regulations, 2018| MCQs|

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Spirulina

04:47

VITAMINS| MCQs| Part-1|

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Carbohydrates| MCQs|Part-1|Food Tech Quiz|

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Pernicious Anemia ( Vitamin B12 Deficiency )| Causes |Symptoms

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Fats and Oils - Biochemistry| Structure| Saturated, Unsaturated, Trans, Cis Fatty Acids|

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Naturally Occurring Toxins in Food| MCQs| Food Tech |Food Science.

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Lipids| MCQs| Food chemistry |Biochemistry| Part 2

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Part -2 |Food Safety and Standard Act, 2006|MCQs|Part-2 |Food Safety Officer Exams|

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Food Tech Quiz| Lipids| MCQs| Food Biochemistry I PART -1

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Food Safety and Standards Act, 2006|MCQs|Part -1|Food Safety Officer Exams|