in the future - u will be able to do some more stuff here,,,!! like pat catgirl- i mean um yeah... for now u can only see others's posts :c
Merhaba dear friends! I spent lovely time in Armutlu Yalova for couple of days and here are some sneak peek photos of the upcoming episode from my trip. I already begin to edit but also planning to make an inspired menu to share with you, guess what will be the main course?😃 Stay tuned!
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Dear friends! With my daughter we are happy to announce 😊 that we will be adding more written recipes to our website www.turkishfoodtravel.com/ after fixing some technical problems 😅 Almost everyone’s favorite egg dish menemen is now on the website 🎉www.turkishfoodtravel.com/2024/08/15/menemen-turki… You can get products links like the copper pan I use which I get a lot comment on where to find and more. new episode is on the way too! Stay tuned and connected! Love you all ❤️
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🇹🇷🇵🇰🇮🇳 ❤️ I met with lovely Pakistani American families living in Istanbul recently😊 Mr. Rashid (who is happened to be my long time follower from the USA) brewed Pakistani chai ☕️ with spices and milk, and we tasted Pakistani mangoes 🥭 with my daughter (it was so good) we thought we flew to somewhere else in the world for a time 😊
I also met with a couple from India that are here for their honeymoon and cooked Turkish food together❤️(The Last photo)
It was lovely to chat with all of them, talking about Turkish and Pakistani / Indian foods and culture…
These are my excuses of not being able to share the new episode this week, working on the best Turkish dishes you can make with zucchini! (Photo #2 and #3) Open to your suggestions too 🙋🏻♀️ please stay tuned, all the best from Istanbul
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Eid-Al Adha Mubarak my dear friends! Kurban bayramınız mübarek olsun!
In beloved Istanbul with mom &dad. Blessed to be with them in this beautiful day 🥰❤️
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Reunited with mom & dad🥰🎉❤️ They are in Istanbul! Here is one of the episode we filmed together Making Turkish Pide With Mom: Two Styles Racing 🤗
https://youtu.be/pQtJ7qU_QXc My heart and mind was with them so instead of working in the new episode today, I came to my sister to visit them again. Also bought some of the ingredients for the new episode’s recipe (A kebab this time)😃 Stay tuned!
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Dear friends! It’s Turkish cuisine week and I was at the Ankara Presidential Complex yesterday 😃 for the “Meeting Point of Centuries-Old Flavors: Turkish Cuisine in Seven Regions” events dedicated to Turkish cuisine 🇹🇷, during the week of May 21-27.
Before the evet I visited center of Ankara,
Aslanhane mosque from 13th century, the Ulus bazaar areas
I can’t wait to share more details on the new vlog. But first let me work on my finals this weekend 😅 pray for me!😊and see you soon!
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So excited to share the new episode: All-time favorite lahmacun🫠 with a twist & both with traditional and vegan versions! Can you guess the ingredients for the vegan one? It is live now! https://youtu.be/v3xxQCW9qzk
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Dear friends! Here are some shots from the latest travel episode I filmed in Istanbuls golden horn area. It will hopefully be live tomorrow!🎉 stay tuned.
Also I tried American style potato salad as you suggested and we loved it! 😍 Went to our local park to enjoy it with my daughter zeynep along with borek. I surely will do it more often now. Thanks to you all this time for the recipe!😃
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I am Aysenur Altan. I live in Istanbul, Turkey. If you are interested in Turkish food, and culture or want to visit Turkey, you are in the right place! I share my 20 years of knowledge about Turkish cuisine in an easy but detailed way for you. I also travel around Turkey and in Istanbul to show you different places, and restaurants to eat like a local.
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