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BBQ LIFE IRELAND. Cold smoking and slicing salmon with Roger. part 2.

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27 January 2025

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27 January 2025

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27 January 2025

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Curing and Smoking Bacon with Paul

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Cold Smoking with Roger

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Simple Savoury Stuffing

00:42

Home Cured Pastrami.

06:27

Grand Canal Greenway Sallins

02:52

Instant Read Thermometer Shootout

04:02

Fully Loaded Weber Go Anywhere Modification.

06:03

Rib Shoot Out. KJ vs Traeger

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03:21

Picanha Series ep2 Rotesserie

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Baby Hasselback Potatoes

05:23

Picanha Series. ep1 Full Roast

06:35

Kamado Fired Chicken MKII

01:40

sourdough set up for Kamado

03:19

Truss a Chicken the easy way.

03:38

smokeless lighting of bbq

03:09

Chimichurri

02:20

Son of Hibachi

04:29

Shakshuka

05:32

Kamado Fire Chicken KFC

07:20

Over The Top Chili

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Smash Burgers

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pizza set up

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Low on the Luna

02:48

27 March 2021

03:58

drum smoker

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low and slow on kamado joe.

03:28

GRACE by Slainte

03:26

spray foam insulation

01:09

A Few Roach

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Donegal Danny - Cassidy Says

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ft1