Channel Avatar

Samphos Cooking @UCsQKneiSXPckmSlfX9EQvaQ@youtube.com

149K subscribers - no pronouns :c

Thank you for support my channel.


03:02
αž‰αŸ‰αžΆαŸ†αž–αŸ„αŸ‡αž‚αŸ„αž‘αžΉαž€αž”αŸ’αžšαž αž»αž€ - [ Fermented Fish Sauce ] αž˜αŸ’αž αžΌαž”αžαŸ’αž˜αŸ‚αžš [ YummyCooking ]Khmer Prahok Sauce
03:03
αžαŸ’αžšαžΈαžŠαž»αžαž’αŸ†αž”αž·αž›αž„αžΆαž™αŸ—
03:11
αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαž‰αŸ‰αžΆαŸ†αžŸαŸ’αž”αŸ‚αž€αž‡αŸ’αžšαžΌαž€αžαŸ’αžšαž™αŸ‰αžΌαž„αž…αŸαž€ - How to make banana skin pork
03:30
αž†αžΆαžαŸ’αžšαž€αž½αž“αž‡αžΌαžšαž―αž˜αžŸαŸ’αžšαŸ„αž…αž›αžΎαžαŸ’αžšαžΈαž”αŸ†αž–αž„ - Stir-fry the sour fish on fried fish
03:03
αžšαž”αŸ€αž”αž˜αžΌαžšαž‚αž½αž„αž¬αž˜αžΌαžšαžŽαŸ‚αž˜αž†αŸ…αž“αž·αž„αž‘αžΉαž€αž‡αŸ’αžšαž›αž€αŸ‹ - How To Make Fresh Spring Roll and Sauce
03:17
αž™αžΌαžšαŸ—αž’αŸ’αžœαžΎαž αžΌαž”αž˜αŸ’αžŠαž„αž†αŸ’αž„αžΆαž‰αŸ‹αžŽαžΆαžŸαŸ‹ #αžŸαž˜αŸ’αž›αžšαžαŸ’αž‘αž·αŸ‡αžαŸ’αžšαžΈαž’αžŽαŸ’αžŠαŸ‚αž„ Food
04:03
αžαŸ’αž„αŸƒαž“αŸαŸ‡αž’αŸαžαž˜αžΈαž“αž˜αž€ αž†αžΆαž˜αžΈαžŸαž½αž˜αŸ’αžŠαž„
03:22
αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαžαŸ…αž αŸŠαžΌαž†αžΉαž„αž„αžΆαž™αŸ—
04:04
αžšαžŸαž‡αžΆαžαž·αž†αŸ’αž„αžΆαž‰αŸ‹ αžŸαž˜αŸ’αž›αžšαž˜αŸ’αž‡αžΌαžšαž–αŸ’αžšαŸƒαž˜αžΆαž“αŸ‹αžŸαŸ’αžšαŸ‚
04:40
αžšαž”αŸ€αž”αž’αŸ’αžœαžΎ αž‘αžΉαž€αž“αŸ†αž”αž‰αŸ’αž…αž»αž€αžŸαž˜αŸ’αž›αžšαžαŸ’αž˜αŸ‚αžš αž αžΌαž”αžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„ - Khmer Soup Noodles
03:02
αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαžŸαž„αŸ’αžœαžΆαž€αŸ‹αž’αžΆαŸ†αž„αž“αŸ†αž”αž‰αŸ’αž…αž»αž€
03:08
αžšαž”αŸ€αž”αž’αŸ’αžœαžΎ αž˜αžΆαž“αŸ‹αž”αŸ’αžšαž‘αžΆαž€αŸ‹αž‚αŸ’αžšαžΏαž„αž’αžΆαŸ†αž„ - Food
04:04
αžαŸ’αžšαž”αŸ‹αžŠαž»αžαžŸαžΆαž…αŸ‹αž‡αŸ’αžšαžΌαž€αž…αž·αž‰αŸ’αž…αŸ’αžšαžΆαŸ†
03:09
αž‡αžΌαžšαž αžΉαž›αž†αŸ’αž„αžΆαž‰αŸ‹ αž‰αŸ‰αžΆαŸ†αž“αŸ†αž”αž‰αŸ’αž…αž»αž€αžαŸ’αžšαžΈαž”αŸ’αž›αžΆαž’αžΌαž…αŸ€αž“
03:01
αž‘αŸ†αž“αž„αž˜αŸ‚αž“αž‘αŸ‚αž“αž€αž„αŸ’αž€αŸ‚αž”αž†αžΆαž‚αŸ’αžšαžΏαž„αŸ‘αž˜αž»αžαž“αŸαŸ‡
03:26
Food - αžšαž”αŸ€αž”αž’αŸ’αžœαžΎ αž˜αžΉαž€αž…αŸ†αž αž»αž™αž€αŸ’αžšαžΌαž…αž†αŸ’αž˜αžΆαž‡αžΌαžšαž αžΉαž›αž†αŸ’αž„αžΆαž‰αŸ‹
03:09
αž”αž». αž€αžŸαžΆαž…αŸ‹αž‚αŸ„αžŸαžŽαŸ’αžŠαŸ‚αž€αž‚αž½αžš
03:09
αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαž‘αžΉαž€αžŸαŸ€αž„αž‰αŸ‰αžΆαŸ†αž‡αžΆαž˜αž½αž™αž”αŸ’αžšαž αž·αžαž“αŸ†αž”αž»αŸαž„αžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„
03:26
αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαž›αžΌαžαž†αžΆαž‰αžΆαŸ†αžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„αž„αžΆαž™αŸ—
03:17
αžšαž”αŸ€αž”αž’αŸ’αžœαžΎ αž†αžΆαž˜αžΆαž“αŸ‹αž„αŸ‰αžΆαŸ†αž„αŸ‰αžΌαžœ - Fry Chicken Recipe
03:44
αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαž”αŸ’αžšαž αž·αžαž‚αŸ’αžšαžΏαž„αžαŸ’αžšαžΈαžŸαŸ’αž›αžΆαžαž“αž·αž„αž‡αŸ’αžšαž€αŸ‹αž›αŸ’αž αž»αž„ - Food
03:46
αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαžŸαž˜αŸ’αž›αžšαž‚αŸ’αžšαžΆαž€αŸ‹αžŸαžΆαž…αŸ‹αž‚αŸ„
03:12
Food - αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαžαŸ’αžšαžΈαžŸαžΆαž”αžΆαž€αŸ‹αž’αž”αŸ‹αž’αŸ†αž”αž·. αž›αž˜αŸ’αž‘αŸ. ស
03:40
αžαŸ’αžšαž…αŸ€αž€αž‡αŸ’αžšαžΌαž€αž’αžΆαŸ†αž„αž’αŸ†αž”αž· αž›αž˜αŸ’αž‘αŸ ស - Roasted Pork Ears with Salt and Pepper
04:03
αž˜αŸαžƒαžαŸ’αžšαž‡αžΆαž€αŸ‹αŸ—αž’αŸ’αžœαžΎ αžαŸ’αžšαžΈαž”αžΉαž„αž€αž‰αŸ’αž†αŸ‚αž αž αžΌαž”αž€αŸ’αžŠαŸ…αŸ—αž†αŸ’αž„αžΆαž‰αŸ‹αž”αž„αž”αŸ’αž’αžΌαž“
03:02
αžšαž”αŸ€αž”αž”αž»αž€αž›αŸ’αž αž»αž„αžαŸ’αž˜αŸ‚αžšαž”αžΌαžšαžΆαžŽ - Khmer Papaya Salad
03:10
αžšαž”αŸ€αž”αž‰αŸ‰αŸ†αž“αŸ†αž”αž‰αŸ’αž…αž»αž€αž‘αžΉαž€αž”αŸ’αžšαž αž»αž€αž”αž„αŸ’αž‚αžΆαžŸαŸ’αžšαž»αŸ‡
03:32
αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαž”αŸ’αžšαž αž·αžαžαŸ’αžšαž€αž½αž“ - Yummy Cooking
03:38
αž†αžΆαž€αŸ’αžŠαžΆαž˜αž’αŸ†αž–αž·αž›αž‘αž»αŸ† - Yummy Cooking
03:29
αž†αžΆαž”αŸ’αžšαž αž»αž€αžŸαžΆαž…αŸ‹αž‡αŸ’αžšαžΌαž€αž…αž·αž‰αŸ’αž…αŸ’αžšαžΆαŸ†αž˜αŸ’αž‡αžΌαžšαžαžΆαž˜αžΌαž„ - YummyFood
03:18
αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαžαŸ’αžšαžΆαžœαž”αŸ†αž–αž„αžŸαžΆαž…αŸ‹αž‡αŸ’αžšαžΌαž€αž…αž·αž‰αŸ’αž…αŸ’αžšαžΆαŸ† - How to make fried pork ribs
03:06
αž”αž».αž€αžαŸ’αžšαžΈαž†αŸ’αž’αžΎαžš - food cooking
03:02
αž‡αžΎαž„αž˜αžΆαž“αŸ‹αž’αžΆαŸ†αž„αž’αŸ†αž”αž·αž›αž˜αŸ’αž‘αŸαžŸ - Roasted chicken legs with salt and pepper
03:01
αžαŸ’αžšαžΈαž…αŸ†αž αž»αž™αž‘αžΉαž€αžŸαŸŠαžΈαž’αŸŠαžΈαžœ - Steamed fish with soy sauce
04:01
αžαŸ’αž™αž„αžŸαŸ’αž„αŸ„αžšαž‘αžΉαž€αžŠαžΌαž„αž‘αžΉαž€αž”αŸ’αžšαž αž»αž€ - Boiled snails in coconut water, prahok
03:02
αžšαž”αŸ€αž”αž…αŸ†αž αž»αž™αž–αž„αž‘αžΆαžšαžΌαž”αž˜αž“αŸ’αžαž”αŸ‚αž”αžαŸ’αž˜αžΈ - New style steamed duck egg recipe
03:01
Food - αž€αž„αŸ’αž€αŸ‚αž”αž†αžΆαž’αŸ†αž”αž·αž›αž˜αŸ’αž‘αŸαžŸ
03:19
Food - αž‰αŸ†αžŸαžΆαž…αŸ‹αž‡αŸ’αžšαž½αž€αž‘αžΉαž€αž”αŸ’αžšαž αž»αž€
03:01
Food - αž‰αŸ†αž€αŸ†αž–αžΉαžŸαžŸαŸ’αž”αŸ‚αž€αž‡αŸ’αžšαžΌαž€αž‚αž›αŸ‹αžŸαŸ’αž›αžΉαž€αž‚αŸ’αžšαŸƒ
03:27
αž‰αŸ†αž˜αžΈαž‡αžΌαžšαž αžΉαž›
03:12
αž†αžΆαž–αŸ’αžšαŸƒαžŸαžΆαž…αŸ‹αž‡αŸ’αžšαžΌαž€
03:04
Food - αž‡αžΎαž„αž˜αžΆαž“αŸ‹αž†αžΉαž„αž†αŸ’αž„αžΆαž‰αŸ‹αž”αŸ’αž›αŸ‚αž€
03:01
food - αžαž»αž„αž™αŸ‰αžΆαŸ†αžαŸ’αžšαžΈαžαž€αŸ†αž”αŸ‰αž»αž„
03:01
Food - αž”αž„αŸ’αž‚αžΆαž†αžΆαž’αŸ†αž”αž·αž›αž˜αŸ’αž‘αŸαžŸ
03:02
Food - αžαŸ’αžšαžΈαž•αŸ’αž‘αž€αŸ‹αž”αŸ†αž–αž„αž†αžΆαž˜αŸ’αžšαŸ‡αž–αŸ’αžšαŸ…
03:11
Food - αžαŸ’αž‘αžΉαž˜αž”αžΆαžšαžΆαŸ†αž„αž”αŸ†αž–αž„αžŸαŸ’αžšαž½αž™
03:30
Food - αž‡αŸ’αžšαž€αŸ‹αž‘αŸ†αž–αžΆαŸ†αž„αž αžΌαž”αž”αžΆαž“αž—αŸ’αž›αžΆαž˜αŸ—
03:09
αž•αŸ’αžŸαž·αžαž€αŸ’αžšαŸ€αž˜αžšαŸ†αž›αžΈαž„αž”αŸ’αžšαŸƒαž•αŸ’αž’αŸ‚αž˜
03:01
αž”αž»αž€αž”αŸ’αžšαž αž»αž€αž˜αŸ’αž‡αžΌαžšαž€αŸ’αžšαžŸαžΆαŸ†αž„
03:28
αžŸαžΆαž…αŸ‹αž‡αŸ’αžšαžΌαž€αž”αžΈαž‡αžΆαž“αŸ‹αž†αžΆαž€αžΆαž–αž·
03:26
αž˜αŸ’αž αžΌαž”αž…αž»αž„αžαŸ‚αž†αžΆαžŸαŸ€αž„αžŸαžΆαž…αŸ‹αž‡αŸ’αžšαžΌαž€αž…αž·αž‰αŸ’αž…αŸ’αžšαžΆαŸ†
03:01
αžαŸ’αžšαžΈαžαž€αŸ†αž”αŸ‰αž»αž„αž‘αŸ’αžšαž„αŸ‹αž‚αŸ’αžšαžΏαž„
03:03
αž–αž„αž‘αžΆαž…αŸ€αž“αž˜αŸ’αžšαŸ‡αž–αŸ’αžšαŸ…αžŸαžΆαž…αŸ‹αž‡αŸ’αžšαžΌαž€αž…αž·αž‰αŸ’αž‡αŸ’αžšαžΆαŸ†
03:19
αž–αž„αž‘αžΆαž…αŸ€αž“αž†αžΆαž˜αŸ’αžšαŸ‡αž–αŸ’αžšαŸ…
03:13
αžŸαžΆαž…αŸ‹αž˜αžΆαž“αŸ‹αž…αž„αŸ’αž€αžΆαž€αŸ‹αž”αŸ†αž–αž„αžŸαŸ’αžšαž½αž™
03:15
αž€αŸ†αž–αžΈαž„αžšαžΆαž‡αžαŸ’αžšαžΆαŸ†
03:14
αžαŸ’αžšαžΈαž”αŸ†αž–αž„αžŸαŸ’αžšαŸ„αž…αž‘αžΉαž€αžαŸ’αžšαžΈ3αžšαžŸαž‡αžΆαžαž·
03:22
αž—αŸ’αž›αŸ…αž˜αžΆαž“αŸ‹αž†αžΆαž˜αŸ’αž‘αŸαžŸαž€αŸ’αžšαŸ€αž˜
04:10
αž˜αŸ’αž αžΌαž”αž…αž»αŸ‡αž”αžΆαž™αž”αŸ’αžšαž αž»αž€αž’αžΆαŸ†αž„αž˜αŸ’αž‡αžΌαžšαž€αŸ’αžšαžŸαžΆαŸ†αž„αž†αŸ’αž„αžΆαž‰αŸ‹αžŽαžΆαžŸαŸ‹αž”αž„αž”αŸ’αž’αžΌαž“
05:08
Roasted Chicken αž˜αžΆαž“αŸ‹ ដុ. αžαž‘αžΉαž€αžαŸ’αž“αŸ„αž