08:08
How to make Taiwanese Castella Cake (ε€ζ©ε³θη³)
03:08
How to make Carrot Parsnip and Corn Soup (η΄
θΏθι²ι’¨η²η±³ζΉ―)
04:05
How to make Chicken Stir Fry with Mixed Peppers (δΈθ²ζ€ηιζ³)
05:17
How to make Apple Risotto from Food Wars
05:35
How to make Mizu Shingen (ζ°΄δΏ‘ηι€
, aka Raindrop Cake)
04:42
How to make Black Garlic Shortbread (ORIGINAL RECIPE!)
06:23
How to make Blueberry Gingerbread (ORIGINAL RECIPE!)
06:48
How to make Shortbread
04:28
How to make Tea-Smoked Chicken (θΆηι)
06:51
How to make Prawn and Pancetta Risotto (with your own stock!)
13:43
How to make Christmas Croquembouche
03:59
How to make Carbonara (NO CREAM NO FAIL)
08:18
How to make Mackerel Onigiri Chazuke from Food Wars
09:55
How to make Spinach and Mushroom Tagliatelle FROM SCRATCH
11:02
How to make Lemon Rosemary Turkey and Baked Octopus (TURKRAKEN ALERT)
11:19
How to make Fake Pork Roast from Food Wars
06:30
How to make Wholemeal Walnut Bread
06:15
How to make Miso Chicken with Celery (ε³εθ₯ΏθΉηιζ³)
12:37
How to make Ghost Meringue and Monster Matcha Custard Bun
10:06
How to make Steamed Pork Belly with Preserved Mustard Greens (ζ’
θζ£θ)
08:24
How to make Soda Bread
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About
Hi everyone! Welcome to Ko On's Kitchen! Born and raised in Hong Kong, I am now living in the United Kingdom with my partner. I decided to open this channel and share with you guys my own recipes - from the craziest to the most divine!
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