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Beer Scholar @UCqp0x2B6qiLAn_qFpIutHiA@youtube.com

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Hey there, beer geeks! I'm Chris Cohen, the guy behind Beer


34:46
Meet a Cicerone - CC Paul Schultz, Cicerone-in-Residence at MPH Brewing
35:15
Meet a Cicerone®: CC Sandy Hugill of Thunderwing Brewing
30:34
Meet a Cicerone®: AC Jesús Mártir of Baja Canning
43:39
Meet a Cicerone®: AC Scott Fielder of Beer Scholar & The Bruery
34:20
Meet a Cicerone®: CC Chase Petrovic of The Olde Mecklenburg Brewing in Charlotte, NC
29:01
Meet a Cicerone®: CC Micah Funk of Camp Beer Co
05:23
Blind Master Cicerone Beer Style Panel Practice Run
01:03:56
Doppelbock - S1E3 of the 6 Pack
01:13:38
Old Ale & Cellaring Beer - The 6 Pack S1E2
53:38
Belgian Golden Strong Ale - The 6 Pack S1E1
13:28
Cicerone Smackdown - Altbier vs Munich Dunkel
53:28
Sipping in Style ep01: Lambic, Gueuze, & Fruit Lambic
08:26
Beer Experts Compare Wee Heavy vs Belgian Dubbel
07:04
Oatmeal Stout vs. American Stout - Adv Cicerones Compare
07:00
Advanced Cicerones compare: Weissbier vs. Weizenbock
11:27
Advanced Cicerones compare: Saison vs. Tripel
08:25
Introducing the new Online Course for the Certified Cicerone Exam! (Get a discount!)
07:37
Advanced Cicerones compare: Gose vs. Berliner Weisse
07:24
Wee Heavy vs. Doppelbock: Side-by-Side
05:40
Kölsch vs International Pale Lager - Side-by-Side
07:47
Advanced Cicerones compare: American Stout vs. Foreign Extra Stout
08:49
American Wheat vs American Blonde - Side-by-Side
06:13
Saison vs Witbier - Side-by-Side
05:07
American Porter vs English Porter - Side-by-Side
07:44
Weizenbock vs Tripel - Side-by-Side
01:17:28
2021 BJCP Updates to Styles 1-9 (TBSFH S1 Ep 3)
16:02
What can you skip studying for the Advanced Cicerone exam?
23:29
How to prep for the ESSAYS on the Advanced Cicerone exam!
34:36
How much BJCP data do you NEED to memorize for the Advanced Cicerone exam?
53:14
What you should *really* study for the Advanced Cicerone exam!
08:36
Cali Common vs English Strong Bitter - TBS SBS
13:16
Czech Premium Pale Lager vs Munich Helles - TBS SBS
14:37
Kveik IPA! - TBSFH Short
01:24:32
Meet the Beer Scholars! (TBSFH S1 EP2)
01:00:00
First episode! 2021 BJCP Guidelines styles 10-14 (TBSFH S1 EP1)
01:31
How to Pour Beer From Cans & Bottles
01:38
How to Pour Draft Beer
01:04
How to Change a Keg
04:48
Everything you need to know for the Cicerone Program Knowledge Pretest
01:54
Full ONLINE COURSE for the Certified Beer Server Exam!
58:02
Kveik & Farmhouse Brewing Presentation at NCHF
04:04
Draught Beer Quality Manual review
06:12
Do you need to memorize BJCP data for every beer style on the CC syllabus?
08:17
First Taste: Beer Made With Genetically Modified Yeast!
01:20:20
Lars Marius Garshol on kveik at Burnt City Brewing's Kveikfest 2019 in Chicago
13:58
What's new in the Certified Cicerone syllabus v 4?
05:37
Everything you need to study to crush the Certified Beer Server exam
44:01
Expert Panel on KVEIK with Almanac Beer Co, Omega Yeast, & Beer Scholar at Old Devil Moon
32:40
Advanced Cicerone & PhD Dr. Asa Stone talks climate change & lambic production
49:07
Evan Rail on Czech Beer Culture, Anthony Bourdain, & What to do in Prague
51:30
Lance Shaner of Omega Yeast Lab
09:44
What is kveik and why is it a game changer for the craft beer industry?
04:24
How do you pronounce kveik?