01:15

Produits de la mer du Canada

01:15

Seafood from Canada

01:00

Snow Crab Product Forms and Uses | Chef Alex Haun

00:51

Atlantic Salmon Product Forms and Uses | Chef Alex Haun

07:22

Sous Vide & Grilled Atlantic Salmon | Chef Alex Haun

03:28

Skinning Atlantic Salmon | Chef Alex Haun

09:02

Snow Crab Mac and Cheese | Chef Alex Haun

11:36

Seared Atlantic Salmon | Chef Alex Haun

09:12

Atlantic Salmon Gravlax | Chef Alex Haun

06:09

Drunken Crab Shooters | Chef Alex Haun

11:43

Atlantic Salmon Burgers | Chef Alex Haun

05:20

Snow Crab Summer Rolls | Chef Alex Haun

03:59

Snow Crab Baked Dip | Chef Alex Haun

02:32

Buying and Storing Raw Lobster | Chef Shane Robilliard

01:09

Buying and Storing Pre-Cooked Lobster | Chef Shane Robilliard

02:18

Leftover Seafood Salad | Chef Shane Robilliard

05:11

Lobster Stuffed Scallops | Chef Shane Robilliard

06:25

Classic Canadian Seafood Chowder | Chef Shane Robilliard

06:03

Easy Canadian Lobster Risotto | Chef Shane Robilliard

01:15

Produits de la mer du Canada - Saveurs du Nord

01:54

Canadian Lobster Poutine | Chef Shane Robilliard

02:48

How to Store Cooked Clams and Mussels | Chef Jesse MacDonald

04:29

Handling Live Clams and Mussels | Chef Jesse MacDonald

06:58

Baked Oysters with Red Pepper Cream | Chef Jesse MacDonald

01:49

Pear and Red Wine Mignonette | Chef Jesse MacDonald

01:35

Classic Oyster Cocktail Sauce | Chef Jesse MacDonald

02:35

Quick and Easy Grilled Halibut Salad on Sourdough | Chef Jesse MacDonald

05:23

Perfect Barbeque Seafood | Chef Jesse MacDonald

01:15

Seafood from Canada - Taste the North

04:19

Shrimp Linguine | Chef Lori McCarthy

03:48

Easy Halibut Skewers | Chef Lori McCarthy

06:50

Sole en Papillote | Chef Lori McCarthy

03:04

How to Buy and Store Whitefish | Chef Lori McCarthy

05:27

Homemade Cod and Tomato Soup | Chef Lori McCarthy

01:30

Crispy Canadian Redfish with “Five Willow” Vegetables (Simplified Chinese Subtitles)

01:30

Sichuan Glazed Canadian Atlantic Salmon on Chow Mein (Simplified Chinese Subtitles)

01:19

Steamed Canadian Blue Mussels with Black Bean Sauce (Simplified Chinese Subtitles)

01:25

Lobster Salad Lettuce Cups (Simplified Chinese Subtitles)

01:24

Sichuan-Style Braised Canadian Coldwater Shrimp (Simplified Chinese Subtitles)

01:30

Canadian Snow Crab Dumplings with Honey Garlic Sauce (Simplified Chinese Subtitles)

03:17

Harvesting and Processing Canadian Lobster (with French Subtitles)

02:55

Harvesting and Processing Canadian Snow Crab (with French Subtitles)

02:50

Harvesting and Processing Canadian Coldwater Shrimp (French Subtitles)