Welcoem to posts!!
in the future - u will be able to do some more stuff here,,,!! like pat catgirl- i mean um yeah... for now u can only see others's posts :c
清明时节许多地方都开始做清明果吃了，今天我跟大家分享的是咸蛋黄肉松青团的做法，蒸出来不塌陷，软糯Q弹，非常好吃！喜欢的话也赶紧来试试吧！
https://www.youtube.com/watch?v=1xyhi...
65 - 3
冬至来临的前一天晚上，家家户户吃完晚饭，开始放鞭炮，搓汤圆，保佑家人平安健康，来年探大钱！
The night before the winter solstice, every family after dinner, began to set off firecrackers, rub dumplings, to protect the safety and health of their families, the next year to explore big money!
153 - 2
九九重阳节是中国的传统节日，也被称之为“老人节”。每年的农历九月初九这天，人们都会做些糕点来庆祝，以此增添节日气氛。
重阳糕，也叫花糕或重阳花糕，是我国传统的节日糕点；顾名思义，乃夏历九月初九重阳节的节物。
今天分享的这款重阳糕做法非常的简单，只要用糯米饭就能做出来，软糯香甜，放久了都不会硬，是非常不错的一道糕点。
The Double Ninth Festival is a traditional Chinese festival, also known as the "old people's Day". Every year on the ninth day of the ninth day of the ninth lunar month, people will make some cakes to celebrate, in order to add to the festive atmosphere.
Chongyang cake, also known as flower cake or double ninth flower cake, is a traditional festival cake in China; as the name implies, it is the festival material of the ninth day of the ninth lunar month in the lunar calendar.
Today's sharing of this double ninth cake is very simple. As long as you can make it with glutinous rice, it's soft and sweet. It won't be hard after a long time. It's a very good cake.
128 - 0
晚上要跟大家分享的是一款广式茶点马拉盏的做法，无需打发，无需发酵，口感非常的细腻绵软，像蛋糕一样的好吃！非常的简单又快捷！
What I want to share with you in the evening is the practice of a Cantonese style tea, malazhan. It doesn't need to be sent or fermented. It tastes very delicate and soft, and tastes delicious like a cake! Very simple and fast!
174 - 8
今天分享的是红糖枣泥马拉糕的做法，口感松软Q弹，还带着浓浓的枣香味，非常的营养又美味，而且做法很简单！
Today, I share the practice of brown sugar and jujube mud Mala cake. The taste is soft and q-elastic, and it also has a strong flavor of jujube. It is very nutritious and delicious, and the practice is very simple!
102 - 3
今天跟大家分享的是紫薯椰汁千层糕，口感非常的Q弹，清甜爽口，还具有清热解毒的功效，做法非常的详细简单，喜欢的可以来试试！
Today, I'd like to share with you the purple potato coconut milk thousand layer cake. It tastes very q-elastic, sweet and refreshing, and has the effect of heat clearing and detoxification. The method is very detailed and simple. You can try what you like!
156 - 4
今天跟大家分享的是超级好吃的红薯粿，它外皮薄Q弹，馅料饱满，一次能吃好几个！
红薯粿又叫菜包粿，最有名的特色风味小食，极具地方特色！如果你也喜好就来看看它的做法吧！
184 - 2
大家好，歡迎大家來到顏盼盼的小廚房。
本人從小吃貨一枚，所以長大後也很喜歡自己做些美食吃，尤其是對傳統中式糕點比較感興趣，也喜歡跟大家分享它們的做法，以及做出來的成品，如果你也喜歡，就請關注我吧，謝謝大家！
Hello and welcome to Yan Panpan's small kitchen.
I like to eat cakes since I was a child, so when I grow up, I also like to cook some delicious food by myself, especially interested in traditional Chinese cakes. I also like to share their practices and finished products with you. If you like it, please pay attention to me. Thank you!