The kitchen is the heart of my home, where I express love through baking sweet and nourishing meals for my family, plus home-cook meals are always a source of satisfaction and nourishing. A few ingredients are all you need to make a delicious meal that brings joy to the family. I also love budget-friendly recipes and encourage you to bake, cook and enjoy your home-cook meal as often as possible.
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Diem-Hang completed the program Pastry and Art @NSCC. She has many years of experience as a PASTRY CHEF. She specializes in fine dining desserts, cake decorating and passionate about sharing her experiences and teaching others.