Garlic & chive mashed potatoes. Find the full recipe here: thereisfoodathome.com/recipes/garlic-mashed-potato…
Year 3 of my small batch holiday series has returned! I made this series for those of us who have small families, toxic families, can’t make it home, etc.
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These homemade mozzarella sticks are crispy, cheesy and full for flavor. Get the full recipe here: thereisfoodathome.com/recipes/homemade-mozzarella-…
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These apple hand pies taste like a bite of fall. Get the full recipe here: thereisfoodathome.com/recipes/apple-hand-pies/
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It’s finally fall & time for cozy meals like this smothered chicken. I’ve been dropping long form videos. Check them out! watch video on watch page
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Check out my red beans and rice recipe for two! If you're tired of eating leftovers over and over, this is the perfect amount for you. The full recipe is here: thereisfoodathome.com/recipes/red-beans-and-rice/
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This Jamaican oxtail recipe is slow cooked for hours to produce tender, juicy meat, and rich gravy bursting with flavor. After marinating in rich seasoning and browning, the oxtail is seared and slow braised with onions, garlic, scotch bonnet, and thyme until tender. Jamaican oxtail isn’t just a dish, it’s a full experience. Find the full recipe here: thereisfoodathome.com/recipes/jamaican-oxtail-reci…
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My honey garlic chicken thighs bring together crispy skin, juicy meat, and a sticky-sweet garlic sauce that is filled with flavor. Get the recipe here: thereisfoodathome.com/recipes/honey-garlic-chicken…
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I was craving a fish sandwich... so I made one! Get the recipe here: thereisfoodathome.com/recipes/fried-fish-sandwich/
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Hi I’m August! A self-taught cook from NYC who believes cooking should be fun, not fussy. Welcome to There’s Food at Home, where we whip up delicious recipes, test viral food trends (so you don’t waste your time), and put kitchen gadgets and hacks to the real test.
This isn’t some fancy chef channel I’m here to make cooking approachable, fun, and just a little chaotic in the best way. Whether you’re looking to impress, experiment, or just figure out what’s for dinner, I got you. So grab a plate and pull up a seat because there’s always food at home. Let’s cook!
Joined 16 April 2020