34:55

Episode 4: Judy Gold | Insatiable with Eitan Bernath

35:14

Episode 3: Vikhas Khanna | Insatiable with Eitan Bernath

34:47

Episode 2: Gail Simmons | Insatiable with Eitan Bernath

36:31

Episode 1: Marcus Samuelsson | Insatiable with Eitan Bernath

08:11

This Grocery Store Is Changing The Lives Of Farmers In India

06:49

Jew Rates Every Challah In NYC!

01:01

Apple Whipped Cream Dump Cake

11:09

Testing & Improving Viral TikTok Hacks

01:01

Simple Summer Squash Pizza

10:43

Making Snickers Bars From Scratch!

04:09

Chef Reacts To VIRAL TikTok FOOD HACKS

11:40

The Juiciest Birria Tacos From Scratch | Eitan Bernath

06:00

How To Make Taco Bell's Nacho Fries | Eitan Bernath

06:53

How Honey Is Made By Billions Of Bees | Eitan Bernath

04:37

How Fresh Mozzarella Is Made In Italy | Eitan Bernath

04:25

Inside A Limoncello Factory In Italy | Eitan Bernath

03:43

I Made Deep Fried Pizza In Italy | Eitan Bernath

07:15

Eating The World's Spiciest Chip (CHALLENGE) | Eitan Bernath

14:50

Attempting To Make Boba Tea From Scratch! | Eitan Bernath

01:01

Try This Baked Spanakopita Mac & Cheese

14:49

I Got A Second Chance To Win Chopped | Eitan Bernath | Eitan Bernath

08:10

World’s Fastest Alphabet Soup Challenge (Official World Record) | Eitan Bernath

07:03

Cooking An Entire Meal In A Moving Car | Eitan Bernath

10:53

Exploring A Huge Mushroom Farm in NYC | Eitan Bernath

04:28

Cooking In The Shower Challenge | Eitan Bernath

01:14

Grilled Lamb Kebobs

01:06

Tomato Melon Panzanella 🍅🍈

10:41

Learning The Secrets To A Perfect NY Bagel (At A Famous Bagel Shop) | Eitan Bernath

10:53

Are Wagyu Burgers Worth The Hype? | Eitan Bernath

13:36

How To Make Hand Pulled Noodles From Xi'an Famous Foods | Eitan Bernath

10:13

I Made NYC Style Pizza With A Pizza Master | Eitan Bernath

12:39

Trying the HOTTEST Hot Sauces On Earth | Eitan Bernath

13:52

The Best Traditional Babka Recipe (ft. my Jewish Grandma) | Eitan Bernath

13:35

I Cooked For Billionaire Bill Gates | Eitan Bernath

11:00

Behind-The-Scenes Of Writing My First Cookbook at 19 | Eitan Bernath

11:22

Cooking With My Mom For The First Time (ft. Sabrina Bernath) | Eitan Bernath

07:50

Cooking In The NYC Subway | Eitan Bernath

10:43

Jewish Grandma Teaches The Secrets To Classic Matzo Ball Soup | Eitan Bernath

10:26

Making A South Indian Breakfast | Eitan Bernath

09:51

How To Make Chicken Tikka Masala From Scratch | Eitan Bernath

12:14

Turning Boring Leftovers Into A Gourmet Meal | Eitan Bernath

13:12

How To Make Cinnabon Cinnamon Rolls From Scratch | Eitan Bernath

06:46

What I Eat In A Day As A 19-Year-Old Chef | Eitan Bernath

16:17

Spaghetti & Meatballs | Brother vs. Chef: Cooking Challenge | Eitan Bernath

12:19

Trying My Least Favorite Foods | Eitan Bernath

13:56

How to Make Traditional Falafel From Scratch | Eitan Bernath

09:01

Testing Out Viral Onion Cutting Hacks | Eitan Bernath

10:30

The Best Brownies You'll Ever Have | Eitan Bernath

11:28

30-Layer Rainbow Crepe Cake (ft. Pressley Hosbach) | Eitan Bernath

12:31

Better Than Take Out Sesame Chicken: Amateur vs. Chef | Food With Friends

13:11

Cooking A Gourmet Dinner Date In A College Dorm | Eitan Bernath

13:46

$500 Wagyu Steak: Amateur vs. Chef | Eitan Bernath

14:17

Making Every Kind Of French Fry | Eitan Bernath

14:31

Boxed Mac & Cheese vs. Homemade | Food with Friends

11:21

Transforming Store-Bought Tart Into Gourmet Dessert | Eitan Bernath

13:56

Professional Baker Makes French Macarons | Food with Friends

11:38

Cooking Valentine's Dinner For $20! | Eitan Bernath

13:36

Eggs Benedict FAIL and Redemption | Food with Friends

13:16

Trying Every Brand Of Water | Eitan Bernath

13:56

Chicken & Waffles: Amateur vs Chef | Food with Friends