in the future - u will be able to do some more stuff here,,,!! like pat catgirl- i mean um yeah... for now u can only see others's posts :c
Sindhi Kadhi 2.0: Get ready to embark on a gastronomic journey like never before.
Picture this: tangy tamarind, aromatic spices, and fresh vegetables dancing in a symphony of flavors, each ingredient hand-picked to perfection with crunchy Arbi Tuk.
But wait, there's more! This revamped rendition promises to redefine Sindhi cuisine as you know it. Curious? Excited? You should be!
Join me tomorrow, June 7th, as we unveil the secrets behind this culinary masterpiece. Trust me, you won't want to miss this! 🎥🌶️
#SindhiKadhi2.0 #arbituk #FlavorfulRevolution #SindhiCuisine"
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Spicing things up with a classic Goan delicacy: Pork Vindaloo! 🌶️🍖
Did you know? This dish has its roots in Portuguese cuisine, originally called 'Carne de Vinha d'Alhos,' which means 'meat marinated in wine vinegar and garlic.' The Goans added their own twist with local spices, creating the bold and tangy flavor we love today.
Watch the full video to know more ⤵
https://youtu.be/3vkCXI75PFU
Ready to take your taste buds on a flavorful adventure? 🍽️✨
#PorkVindaloo #SpiceLovers #GoanCuisine
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the perfect Pho-tography moment!
Dive into the rich history of Pho, Vietnam's culinary masterpiece! Did you know? Pho's roots trace back to the French colonial period, blending Vietnamese ingredients with French culinary techniques. Explore the fusion of flavors and cultural heritage in every steaming bowl! 🍜✨
Click below to watch the full recipe ⤵
https://youtu.be/vKdgu7ckcKc
#pho #vietnamesecuisine #chefvickyratnani
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Welcome to the world of exquisite cuisine with Chef Vicky Ratnani, discover new flavors & recipes from all over the world right here!
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