Hey y’all!!! Jessica Johnson here, a passionate 28 -year-old chef living in Atlanta, Georgia. Entering in the food media space at a young age, I have always been one with a lot of energy and excitement around learning, creating, and talking about all things food. I began to cook at the age of 8 years old, because I was always impatient after grade school, waiting on my parents to get off work to feed me. After graduating from business marketing school, I decided to purse my passion for food by starting my very on meal prep service to help people stay consistent in health, even with their busy schedules.
I am excited to share with you my chronicles as a young ATL chef, cooking for family, friends and professional work. Expect cooking 101 lessons, seasonal recipes and other fun projects!! So grab your culinary passports, and join me in this ride.
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