Welcoem to posts!!
in the future - u will be able to do some more stuff here,,,!! like pat catgirl- i mean um yeah... for now u can only see others's posts :c
How many types of #Hakh you know and hv tasted? Here are 22 types of Hakh grown in #Kashmir. What is your favourite?
Monji Hakh
Faraish Hakh (Kohlrabi Stem)
Khanyar Hakh
Hanz Hakh
Dembeh Hakh
Kawedar Hakh
Baidh Hakh
Kaanil Hakh
Mooleh hakh
Krameh Hakh (Haki Kram)
Tooleh Hakh
Kashreh Monji Hakh (Aanchar Hakh)
Katchhi Hakh
Goojeh Hakh
Vosteh Hakh
Mujeh Hakh
Voopal Hakh
Tcheri Hakh
Thej hakh
Dreneh Hakh
Pambeh Haakh
Chaidubuk Haakh
@YouTube @twitter #kashmir #Wurbal #TheWurbal #Dish #Cuisine @youtubecreators
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youtube.com/c/TheWurbal
#WorldFoodSafetyDay2021 for #safe #food and #healthy tomorrow. Eat healthy stay healthy.
Enjoy some mouth watering Kashmiri cuisine from my collection.
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#Nadru and #Palak is a very well known #vegetable combo relished by one and all. Here I present you with the full #recipe. Enjoy!
youtube.com/watch?v=GLCl7...
#KamalKakdi #Kamal #Kakdi #LotusStem #Lotus #Stem @YouTube @YouTubeFanfest @youtubecreators @YouTubeIndia @youtubeindia5375 @youtubeindianews4212 @Youtubeindia #Food #Nutrition #Healthy #LifeStyle @RanveerBrar @sanjeevkapoorkhazana @KunalKapur @nishamadhulika @KabitasKitchen @HomeCookingShow @vahrehvah @chefharpalsingh
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#Yakhni are cooked using Yoghurt and are famous cuisine from #Kashmir. #Nadru #Yakhni finds its place in all celebrations and marriage ceremonies. Here I present you the full #recipe. Enjoy the mouth watering delicacy from #Kashmir.
https://www.youtube.com/watch?v=IDA3V...
#Nadru #Yakhni #LotusStem #Lotus #Stem #Food #HealthyLiving #LifeStyle #Nutrition @YouTube @youtubecreators @YouTubeIndia @youtubeindia5375 @youtubepakistan6766 @Karmafactnepal
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#Paneer #Bhurji is one of the simplest and quick #recipes and yet so tasty and delicious. My favorite with #Parantha or #Roti. Enjoy the full #recipe here.
https://www.youtube.com/watch?v=oPYGw...
#Cheese #CottageCheese #Chaman #Tchaman #Paneer @YouTube @YouTubeFanfest @youtubecreators @YouTubeIndia @InsiderFood @FoodfusionPk
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Kashmiri food is not about Wazwan only. I would like to introduce you to Kashmiri Pandit cuisine called ‘Wurbal’.
In traditional homes in Kashmir, Kitchen will have earthen Hearth called ‘Daan’ where wood or coal was used as a fuel. ‘Wur’ is actually a large sized Daan which can cater to large scale cooking required for large gatherings like Weddings etc. ‘Bal’ means Place. Wurbal means the cooking place generally used in marriages and large gatherings.
Kashmiri cuisine is heavy on spices. Onions and tomatoes are not used to make gravy. Instead, curd is used generously in traditional cuisines.
This is an effort to bring mouth watering Kashmiri Cuisine to you, though we shall not be limited to Kashmiri cuisine only. I am sure you will like trying these delicious dishes. Do ‘Like’ and ‘Subscribe’ our channel and share it with your friends and family. You can send your comments or write to us in case you have any questions or suggestions or want us to bring to you any specific dishes.