11:13
In the Kitchen with Simon Kim of Cote New York
00:57
The 2024 MICHELIN Guide makes a bright relaunch in Rio de Janeiro and SĂŁo Paulo
03:55
A Long Weekend in Tartu, in Estonia, with the MICHELIN Guide
07:18
My New York with Ronny Chieng
03:04
Value is Key at this Colourful, Community-Minded Spot
06:39
Where The Light Gets In: A Sustainable Culinary Odyssey Through Community Collaboration
06:37
Alain Ducasse and Daniel Humm on Their Paris, New York, and Gastronomy
02:20
Algarve, the taste of southern Europe - Cataplana Dish
00:59
Algarve, the taste of southern Europe
02:00
Algarve, the taste of southern Europe - Ria de Alvor
02:24
Algarve, the taste of southern Europe - Salmarim - Castro Marim
02:11
Algarve, the taste of southern Europe - Al Sud Restaurant - One MICHELIN STAR
02:16
Algarve, the taste of southern Europe - Silves City Tour
02:10
Algarve, the taste of southern Europe - 2 Passos and Don SebastiĂŁo Recommended MICHELIN Restaurants
02:00
Algarve, the taste of southern Europe - Ocean Restaurant - Two MICHELIN Star
02:05
Algarve, the taste of southern Europe - The Algarve Wine
08:30
Highlighting the best produce from the Loire Valley, by Starred-restaurant Fleur de Loire's Chef Hay
02:29
Best of the MICHELIN GUIDE CEREMONY Portugal 2024 in Algarve
01:01
Rio de Janeiro - Host City - MICHELIN Guide Celebration Rio de Janeiro & SĂŁo Paulo 2024
03:01
The Secrets Behind mĂœse's MICHELIN Star Success
02:53
Dubai Neighbourhood Guide: Palm Jumeirah
04:54
Between traditions and modernity, the world of TomaĆŸ KavÄiÄ, chef at Restuarant Gostilna Pri Lojzetu
04:50
Destination PoznaĆ: A Hidden Culinary Gem
02:45
Dubai Neighbourhood Guide: Jumeirah Beach Road
03:07
Cataplana Showcooking with chef Luis Brito 1 MICHELIN Star
03:18
Folklore, foraging and flavour guide your visit at this sustainable Welsh restaurant
03:48
Travel to Malta with Kurt Micallef, chef at MICHELIN-Starred restuarant FernandĂ” Gastrotheque
01:34:45
The Gala Debate: The Value of Gastronomy in the Tourist Experience
05:05
Taking traditional Slovenian cuisine to a higher leve with UroĆĄ Ć tefelin, chef at HiĆĄa Linhart
03:33
Nobu Hotel Warsaw: Where contrasts complement one another
02:57
Best of the MICHELIN GUIDE CEREMONY Spain 2024 in Barcelona
05:26
Dive into the Chef Hisao NAKAHIGASHI and his "herbivorous cuisine"
08:25
Three days in the West of Umbria - Travel to the Green Heart of Italy with the MICHELIN Guide
01:30
THE GASTRONOMIC REVOLUTION LIVES ON IN BARCELONA -Wines of Cava - Mestres Cellars
01:25
THE GASTRONOMIC REVOLUTION LIVES ON IN BARCELONA - Enigma Restaurant - Albert AdriĂ
01:30
THE GASTRONOMIC REVOLUTION LIVES ON IN BARCELONA - Visit Barcelona
01:30
THE GASTRONOMIC REVOLUTION LIVES ON IN BARCELONA - Cocina Hermanos Torres and market products
01:29
THE GASTRONOMIC REVOLUTION LIVES ON IN BARCELONA - Disfrutar Restaurant & Ferran AdriĂ
05:37
THE GASTRONOMIC REVOLUTION LIVES ON IN BARCELONA
02:07
Dubai Neighbourhood Guide with the MICHELIN Guide: DIFC
09:34
3 Days in Hungary - Travel from Budapest to PĂ©cs with the MICHELIN Guide
03:13
MENTOR CHEF AWARD MICHELIN SPAIN 2024
01:35:48
El Debate de la Gala - La Sala tiene la Palabra
04:30
A fine gastronomic synthesis of a Slovenian region and neighbours: 2 MICHELIN Star Restaurant Milka
05:44
Abu Dhabi Chefâs Tour with Lee Kok Hua of Hakkasan
07:43
Discover creative plant-based culinary universe at HĂŽte-style MICHELIN restaurant La Villa Pinewood
01:24:04
El Debate de la Gala ÂĄEl vino es gastronomĂa! // The Gala Debate: Wine is gastronomy!
03:08
Destination Malta, discovering local product par excellence: honey
04:38
BeyoÄlu Culture Route: the soul of Ä°stanbul
05:58
The Day After 3 MICHELIN Stars - Ana RoĆĄ and her HiĆĄa Franko
04:09
A Chefs World: PrzemysĆaw Klima - Inside Polandâs First Ever Two Star Restaurant, Bottiglieria 1881
01:01
The MICHELIN Guide makes its debut in Mexico
03:53
Respect to the land and the ecosystem: Cyril Attrazic and his sustainability commitments
06:10
5 Chefs, One City - Toronto
03:55
A Chef's World - Maison, Wrecclesham: A Restaurant and a Home
11:01
Abu Dhabi Chefâs Tour with Thinus van der Westhuizen of 1-MICHELIN Starred restaurant 99 Sushi Bar
03:09
2 Days in Athens, Greece
04:24
Savoring the treasures of Greek cuisine with a Nordic spin at MICHELIN Starred Restaurant Delta
03:40
Destination Lake Balaton - Wine and Dine Waterside in Hungary
10:14
Abu Dhabi Chefâs Tour with Luigi Stinga of Talea by Antonio Guida
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About
Welcome to the official YouTube channel of the MICHELIN Guide
Savor the discovery of MICHELIN-selected restaurants in more than 35 destinations. Watch chefs and other professionals of gastronomy tell their stories and share their passion for food. Try some recipes from MICHELIN-starred restaurants at home, discover new destinations through our Food and Travel videos, and donât forget to watch our live ceremonies unveiling the MICHELIN selections around the globe.
Our story: Andre and Edouard Michelin founded their eponymous tire company fueled by a singular vision for the French automobile industry. In order to encourage motorists to get on the road, the Michelin brothers produced a small printed guide filled with handy information, which included a detailed listing of places to eat or to stay for the night.
Thanks to its team of anonymous inspectors reviewing restaurants, the MICHELIN Guide was born. It keeps the same mission for years: find the very best quality in restaurants.
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