Pritams Kitchen official YouTube food recipes channel by chef Pritam Mehta Kothari.
Indian cuisine┬аconsists of a wide variety of regional and traditional cuisines native to the Indian subcontinent. Given the range of diversity in soil type, climate, culture, ethnic groups, and occupations, these cuisines vary substantially from each other and use locally available┬аspices,┬аherbs,┬аvegetables, and┬аfruits.┬а
Indian food is also heavily influenced by religion, in particular Hindu, and cultural choices and traditions.┬а
Idian sweets and desserts, also called┬аmithai, a significant element in┬аIndian cuisine. Many Indian desserts are fried foods made with sugar, milk or┬аcondensed milk. Ingredients and preferred types of dessert vary by region. In the eastern part of India, for example, most are based on milk products. Many are flavoured with almonds and pistachios, spiced with cardamon, nutmeg, cloves and black pepper, and decorated with nuts, or with gold or silver leaf .