01:29
Super Important Message From @cheffinwithzach and I! 🇮🇱❤️🇵🇸
02:57
We made it without getting in troubles 🍳 @EdenEats
24:09
Making The Best Rugalach At Home (Two Ways) | Ben & Zikki
18:28
Making Yemenite Malawah At Home (Two Ways) | Ben & Zikki
15:04
The Perfect Turkish Börek At Home (Two Way) | Ben & Zikki
18:03
Challah Bread (Two Way) | Ben & Zikki
05:54
How I Feed My Sourdough Starter + 2 Tips | BenGingi
01:30
How I shape a walnut sourdough bread before proofing | BenGingi
06:12
המדריך המלא לאחוזי אופים (Baker's percentage) עם BenGingi
06:19
בן את מזל - יצאנו לשדה
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About
Yo Yo Yo.
What Is Up Guys?
My name is Ben, I’m 30 yo from NYC🗽
I'm a self-taught home baker eager to share with you my passion for baking.
I remember when I just start baking how struggling it was to find the sources to learn from.
So I created "BenGingi".
An academy for baking and anything related to flour
- Full of recipes
- Classes
- Live videos of holiday baked goods
- Thoughts about bread and sourdough
- Crucial tips which will help you to become a home baker yourself!
Check out my Instagram & TikTok channel @bengingi
For full recipes visit my website bengingi.com
So let’s get started!
YASSS!
We are all BREAD!
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