Welcoem to posts!!
in the future - u will be able to do some more stuff here,,,!! like pat catgirl- i mean um yeah... for now u can only see others's posts :c
This past spring, legendary Epicurious home cook Lorenzo Beronilla underwent an emergency heart transplant. On Saturday August 10th in New York, fellow Epi favorites Frank Proto, Emily Duncan, and Saรบl Montiel are joining forces for a bake sale and benefit! The suggested donation is $20 and after covering costs at the venue all proceeds will go directly to Lorenzo. MORE INFO HERE: www.eventbrite.com/e/951972474297
We can't wait to see Lorenzo back on our channel again soon.
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We tried every boxed brownie mix so you wouldn't have to. Which one do you turn to for your chocolatey fix?
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Can you guess which of these salmon dishes cost $513 to make? You can check out each recipe and see whether you were right here: https://youtu.be/0NZfsHqLqe8
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We challenged a pro chef, a seasoned home cook, and an amateur to make their take on a classic risotto! Can you tell which dish was cooked by a professional? Find out if you were right and check out all three recipes here: https://youtu.be/eED0pSMBgfA
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Can you guess which of these chocolate cakes cost $449 to make? Check to see if you were right here: https://youtu.be/9h0DeiPeIng
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We've got you covered on the best wings to make ahead of this weekend's big game! ๐
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Is there truly a perfect cheese for grilled cheese sandwiches? Well, we wanted to find out, so we made this cheesemonger try 56 grilled cheeses to find the best one.
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Can you guess which of these frittatas was made by a professional chef? Cast your vote and then see if you were right: https://youtu.be/SMPfiD6hOlQ
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What happens when we take 3 professional chefs and have them blind taste test store-bought mac and cheese? Which boxed mac and cheese will take the crown?
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If you're looking for the absolute best, creamiest, most delicious mashed potatoes to make this Thanksgiving, look no further. Frank has got you covered.
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For people who love to eat.