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Bon Appétit @UCbpMy0Fg74eXXkvxJrtEn3w@youtube.com

6.7M subscribers - no pronouns :c

Welcome to Bon Appétit, where we want everyone to love cooki


Welcoem to posts!!

in the future - u will be able to do some more stuff here,,,!! like pat catgirl- i mean um yeah... for now u can only see others's posts :c

Bon Appétit
Posted 2 months ago

The Bon Appétit Store offers style, comfort, and quality products that capture the spirit of the magazine. From T-shirts and tote bags to hats and home goods, check out our latest offerings at shop.bonappetit.com/

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Bon Appétit
Posted 5 months ago

The staff of Bon AppĂ©tit are devastated to learn of the sudden passing of chef Jamal James Kent. As the owner and creative force behind Crown Shy in New York City, his vision—and the staff he assembled to realize it—was the foundation of two unforgettable video projects we partnered on. It was clear in the videos we made together that Chef cared deeply for the wellbeing of his staff, and was truly proud of everyone who worked alongside him in his restaurants. We extend our deepest condolences to his family, friends, and colleagues as we collectively process this crushing loss.

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Bon Appétit
Posted 5 months ago

We are thrilled to announce that Street Eats with Lucas Sin won the James Beard Award for Best Unscripted Visual Media this past weekend! You can watch the award-winning series right here on Bon Appétit: youtube.com/playlist?list=PLK...

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Bon Appétit
Posted 7 months ago

Behind every great restaurant is its hardworking staff. We spoke to every employee at Crown Shy in NYC to see how its stellar workforce keeps the Michelin-starred restaurant running. https://youtu.be/pkQ50oXPQ4A

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Bon Appétit
Posted 8 months ago

We traveled to Bangkok's Chinatown to see the legendary fire wok stir fry in action–an explosive technique that packs greens with flavor! https://youtu.be/Zm4RZNfX-rs

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Bon Appétit
Posted 9 months ago

Spend a day creating new recipes with the Chef of Research & Development at Ilis, the wild new NYC restaurant opened by NOMA co-founder Mads Refslund. https://youtu.be/z7Nd6uwzDII

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Bon Appétit
Posted 9 months ago

This Philadelphia deli is serving up forgotten sausages from Europe and turns into one of the city's best new restaurants at night! https://youtu.be/4yvJ6pExT0o

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Bon Appétit
Posted 9 months ago

This delicious whole-roasted hog is cooked in deep underground pits, and is the last remaining of its kind in Hong Kong! https://youtu.be/RYynOu8D6-g

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Bon Appétit
Posted 10 months ago

Can you guess which cookie was voted the best by Cookie Monster? Find out if you were right here: https://youtu.be/-Wf2CYHNhVM

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Bon Appétit
Posted 10 months ago

These grilled scallops are some of the best Michelin-rated street food in Bangkok! https://youtu.be/kARqFJAPPLE

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