02:19

O compromisso - Stolt Sea Farm

02:19

L'Impegno - Stolt Sea Farm

02:19

The Commitment - Stolt Sea Farm

02:19

L'Engagement - Stolt Sea Farm

02:18

El compromiso - Stolt Sea Farm

02:19

Verpflichtung - Stolt Sea Farm

01:26

Superior Taste Award_3 stars_Prodemar turbot_German

01:26

Superior Taste Award_3 stars_Prodemar turbot_Italian

01:26

Superior Taste Award_3 stars_Prodemar turbot_French

01:26

Superior Taste Award_3 stars_Prodemar turbot_Spanish

01:26

Superior Taste Award_3 stars_Prodemar turbot_English

00:31

Prodemar at Seafood Expo Global _ Barcelona 23-25/04/24

00:40

Madrid Fusión_Showcooking with Prodemar turbot & sole with 2 Michelin Star

00:17

Découpe Sashimi | Prodemar

01:13

Prodemar_50Years of commitment

01:13

Prodemar_50 años de compromiso

02:55

Stolt Sea Farm_English

02:19

Stolt Sea Farm - The commitment

02:19

Stolt Sea Farm - L'engagement

02:19

Stolt Sea Farm - Verpflichtung

00:27

How to CUT A TURBOT | Prodemar

01:00

TURBOT fillet with black couscous RECIPE | Prodemar

01:09

Salt crust TURBOT RECIPE | Prodemar

00:51

Grilled TURBOT RECIPE | Prodemar

00:33

Turbot SASHIMI cut | Prodemar

00:45

Filleting the sole | Prodemar

00:45

Despiece de lenguado | Prodemar

00:17

Sashimi de lenguado | Prodemar

01:02

Ceviche de lenguado | Prodemar

01:15

Sole and mushrooms paupiettes | Prodemar

01:07

Onion seed risotto with Sole Recipe | Prodemar

00:17

Sole SASHIMI cut | Prodemar

00:45

Seezunge filetieren | Prodemar

01:02

Seezunge Ceviche | Prodemar

01:15

Popietas de lenguado y setas | Prodemar

01:15

Seezungenfiletröllchen mit Pilzen | Prodemar

01:07

Risotto de semillas de cebolla con lenguado | Prodemar

01:07

Zwiebelsamen - Risotto mit Seezunge | Prodemar

00:27

Despiece de Rodaballo | Prodemar

00:17

Seezunge Sashimi | Prodemar

01:00

RECETA de Rodaballo con cuscús negro | Prodemar

00:27

Steinbutt-Schnitt / Prodemar

00:51

RECETA de Rodaballo a la Brasa | Prodemar

01:00

STEINBUTTFILET mit schwarzem Couscous | Prodemar

01:09

RECETA de Rodaballo a la Sal | PRODEMAR

01:09

SALZ STEINBUTT | Prodemar

00:33

Corte Sashimi de Rodaballo | PRODEMAR

00:51

Gegrillter Steinbutt | Prodemar

02:55

Stolt Sea Farm_Español

00:33

Sashimi-Schnitt / Prodemar

02:55

Stolt Sea Farm_French

02:19

Stolt Sea Farm | O compromisso

02:55

Stolt Sea Farm_Portuguese

01:00

RECETTE de Turbot et couscous noir / Prodemar

02:19

Stolt Sea Farm - L'impegno

00:45

Sezionamento della sogliola | Prodemar

01:02

Cebiche di sogliola | Prodemar

01:07

Risotto di semi di cepolla con sogliola | Prodemar

01:15

Involtini di sogliola e funghi | Prodemar

00:17

Taglio Sashimi della sogliola | Prodemar