11:23
How We Make Italian Sausage | Start to Finish
09:20
Celebrating Puerto Rico | Arroz con Gandules
07:08
Our Marinara Sauce is Easy - You'll want to make lots of it
09:29
Butternut Squash Soup | Super Simple. Super Tasty.
08:19
Simple and Easy Green Salsa Chicken
11:27
Two Essential Salsas, One Easy Recipe
05:22
Owen's Original Next Level Fry Sauce - Perfect on more than fries!
07:36
We like this better than honey mustard.
05:29
Cast Iron isn't Teflon (TM). Don't treat it like it is.
01:17
Candied jalapeños, AKA Cowboy Candy
11:14
Make Your Own Barbecue Sauce. It's Easy!
01:26
Super Simple Salsa Brava - Dip your fries in THAT.
16:16
Perfect Buttermilk Pancakes - a Shrove Tuesday tradition
20:41
Chicken WTH : One Simple Method to Make Dozens of Different Chicken Dishes
18:38
Cast Iron Ep. 2: Mexican Beans, A Mess of Greens, and Dad's Spectacular Cornbread Fail
09:30
Old Cast Iron Skillet Gets a Magical Transformation!
01:28
Our Amazing Pepper Blend - the full recipe
01:28
Father, Son and Skillet's Christmas Dinner
01:28
Pancakes are our Christmas tradition
01:28
Meet Father, Son and Skillet
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About
We are a father and a son who love to cook. The skillet was made for it as well.
The father -- Alden -- is retired and has cooked the meals at home all his adult life. He loves the creative process involved in deciding what to cook.
The son -- Owen -- is a teacher of classical languages who loves to mash two cuisines together just to see what happens.
The skillet -- a number 8 Wagner Ware -- is useful in the kitchen but doesn't have much to say.
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