Panko vs Breadcrumbs: How Are They Different?
3 Ways to Avoid Tourist Trap Restaurants
Crispy Buffalo Chicken Sandwich Recipe
3 Restaurant Scams Everyone Should Know
Should a Restaurant Serve a Guest Right Before Closing Time?
The #1 Secret Weapon in the Kitchen
Bangkok Shrimp Sandwich Recipe
The #1 Reason I Leave a Restaurant Pissed Off
3 Kitchen Hacks That You Need to Be Using
3 Signs That a Restaurant is Dirty
Does Size Matter?
Which is Better: A $15 Fish Sandwich or a $100 Fish Sandwich
Top 3 Underrated Foods Pt. 2
KFC Fried Chicken Grilled Cheese
The Ultimate Orange Guide
Once You Go Big, You Never Go Back
Make a Big Mac at Home but 10x Better
The Ultimate Cooking Oil Guide
Top 3 Highly Underrated Foods
Can’t Find Workers? Listen to This.
3 Reasons Why You Need This Item For Your Restaurant
Orange Chicken Sandwich Recipe
How to Make Poached Eggs 2 Ways
Lemon Garlic Chicken & Rice: Budget-Friendly Recipe
Butter vs Margarine: What are the Differences?
Make a McDonald’s Style Filet-o-Fish but 10x Better
3 Restaurant Menu Red Flags to Watch Out For
The Ultimate Chicken Parmesan Sandwich Recipe
3 More Overrated Ingredients
3 Levels of Mac & Cheese
3 Ways to Open a Stubborn Jar
We Won’t Hire Weekend Staff
Delicious & Easy Pepperoni Spaghetti Recipe
Eating at Restaurants Alone
The Real Reason Why Restaurants are Struggling
The Ultimate Fry Recipe
This One Thing Guarantees a Good Meal
The Ultimate Chopped Tuna Salad Recipe
Easy & Delicious Smash Burger Recipe
5 Budget-Friendly Amazon Kitchen Finds
You Cannot Make Up Your Own Menu Items at Most Restaurants
3 Levels of Turkey Sandwiches
What Matters More: Price or Portion?
The Ultimate Rice Guide
How to Completely Transform Dirty Pots & Pans
What is Your Order Horoscope?
The Top 3 Most Overrated Ingredients
How to Make an Egg McMuffin at Home by 10x Better
A Proper Sandwich Shop in Detroit run by two brothers.
Discover Chef Mike's iconic Masterclass Crash Courses, as well as our unique menu featuring The Detroit Style Cheesesteak, Fisher Freeway Fish Sandwich (made with Lake Erie Walleye), and Garlic Cilantro Fries.
Check out our flagship location at 4800 West Fort Street, Detroit, MI.
We are open M-TH (10 AM-6 PM) and F (10 AM-8 PM), and CLOSED WEEKENDS (Find out why by watching our videos).
It's our pleasure to be 100% Halal-certified. As a rule, we don't do Fish and Chips. (Want to know why? Watch our videos.) We do things our way, and we're proud of it.
Visit our Detroit location or check out Chef Mike's Kitchen Favorites on our Amazon storefront to support us. (Link below).
Thank you for joining us. We hope you enjoy this channel as much as we do.
Stay Hungry Detroit,
Chef Mike & Ahmad Nassar