What we eat is what we become.
A healthy diet is utmost importance in the current times.
I feel the whole process of preparing food and feeding people brings nourishment not only to our bodies but also to our spirits. Feeding people is a way of loving them, in the same way that feeding ourselves is a way of honoring our own createdness and fragility.
Cook with Sandy brings a wide range of vegetarian recipes (cuisines like South Indian, North Indian, Chinese, Continental and much more) with quick and simple cooking methods with some tips and tricks tested and verified after several trails. My aim is to provide information and help home cooks at various levels of expertise to prepare their favorite recipes in entertaining way.
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