02:00
Lechuga con salsa de ostiĂłn.
03:30
Recipe with squid that opens the appetite
02:56
Transparent bean noodle with Chinese cabbage. An excellent combination. đ
02:44
Enchilated shrimp, how to make it crunchy and rich, here we reveal the secret.
03:37
Making Tofu at home is 100% healthy and healthy, step by step I show you how easy it is.
02:46
Simple but rich recipe for Malanga, # Asian cuisine, # Chinese cuisine.
02:38
bitter cucumber. With healing properties, removes embarrassment, helps control diabetes....
03:32
With 2 potatoes, prepare a large plate of potato rinds, crunchy and tasty.
02:06
Ejotes con huevo, fĂĄcil y sencillo.
02:37
Without a doubt, Mexicans are the best at preparing elotes.
02:29
This cabbage recipe will whet your appetite
03:50
With chayotes you can prepare a tasty dish, not just boiled or in broth.
02:47
Galletas de arroz frito
03:33
Mochis con relleno de palomitas
02:23
Manzana en almĂbar
02:18
Desayunar con tamal es un clĂĄsico en MĂ©xico
03:20
Sopa de pepino, refrescante para este verano.
02:45
Caldo de espinazo de cerdo con goji y dĂĄtil y genjibre
03:15
Gelatina de hierba Mesona china, Grass jelly
01:29
Botana irresistible para todas las ocasiones, no te imaginas lo fĂĄcil que es.
02:14
No creerĂĄs lo que puede hacer con la jicama.
01:48
Qué puede hacer con unas fresas bien buenas, primero hay que limpiar las muy bien, tiene bichitos.
01:37
Café flameado, en tiempo libre prepara un rico café con licor 43 para relajarse un rato.
01:21
Mi marca de sopa instantånea, fabrica tu propia sopa instantånea en casa, te enseño cómo.
00:44
Fruta desconocida para mi, originario de MĂ©xico, se llama zapote blanco, la conoces?
00:38
Se llama CapulĂŹn, o cereza silvestre, estĂĄ rico...
00:39
Estos mamey estĂĄn grandes y ricos.
01:57
El huevo mĂĄs raro del mundo, el huevo centenario.
06:25
QuĂ© es esto? y cĂłmo lo preparo? Hortaliza de otro paĂs, de quĂ© se trata?
03:11
TĂ© con Camotes, jengibre y bolitas de arroz glutinoso.
02:50
TĂ© de Tapioca, la manera correcta de cocer las perlas de Tapioca.
02:29
Christmas dinner with carrot salad, happy holidays !! đ„đ„
02:23
They are not tomatoes đ
, it is a Chinese fruit.
04:03
Hay que probar este AtĂșn a la vizcaĂna
03:15
Pay de guayaba gourmet para cafeterĂa o pastelerĂa fina.
02:35
Gelatina enlatada de hierba, la gelatina mĂĄs popular de china.
02:38
Stuffed chili
02:57
With 3 chicken legs I make a delicious shredded chicken dish.
03:23
Stuffed tomato.
03:26
Fresh beans. Delight that we must not miss.
04:32
Potatoes with bacon, we prepare potatoes in a different way.
03:30
Tomato scrambled eggs
03:11
The spicy Chinese sauce that is used to accompany any type of food.
07:06
In China, what do we eat for breakfast? Steamed bread and soy milk.
06:46
Curried fish dumplings, every day we can eat different ones.
04:41
Braised chicken wing.
05:05
Transparent Chinese noodle with pumpkin # beef # celery # carrot.
04:01
Lentil soup, prepared with bacon, sausage .....
06:22
Broccoli with Squid, a delicacy from Cantonese cuisine.
04:18
If you don't like chard, you'll love it with this recipe.
03:02
Sesame paste
03:51
This recipe for pork leg is one of the richest !!!!
05:32
Guangzhou's most popular breakfast, only need 3 minutes / Chang Fen / rice noodle roll.
02:09
Char Siu / Chinese style baked pork.
03:49
Tapioca Bread
04:23
Grilled squid
04:27
Fried fish
03:13
Chinese radish cooking
04:26
Stir-fried Beef with Chinese Cabbage
02:34
Tuna crepe
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canal de instrucciones de cocina, recetas, etc
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