01:41

How to make French Press Coffee

02:09

Barista Practice Make espresso with classic moka pot #mokapotcoffee #barista #latteart #coffee

02:16

Barista practice : VIETNAM DRIP #barista #coffee #latteart

01:23

Bar Practice: DO vs DON’T

01:17

Sherly Temple #mixology #cocktail #mocktail

01:11

Virgin bloody mary #mocktail

01:07

Sunrise mocktail

00:20

Cosmo #cosmopolitan

02:13

Sunrise Mocktail

01:27

Visa J1 Training Program to USA

01:02

Bhoma Fruit Carving

01:18

Banana Smoothie

01:18

17 June 2024

00:24

Part of Coffee Grinder

00:24

Espresso Machine Bezzera B2016

00:58

How to switch on espresso coffee machine

01:04

How to win a Mixing Drink Competition

01:12

Klepon

00:13

Old Baris Restaurant Tempo doeloe

02:14

GUERIDON SERVICE : How to Flame Minute Black Pepper Steak

01:51

Flambee : How to make Banana Foster

03:28

Sequences of In-Room Dining Service / Room Service using Tray

01:28

Wine making

01:13

Responsible Service of Alcohol Part II: Refused of service to intoxicated customer.

00:57

Responsible Service of Alcohol part I: Checking customer ID

02:47

Bar Preparation and drink method

01:04

Welcome drink creation part VII

01:39

Welcome drink creation (part IV)

00:13

Indonesian Menu Intro

01:01

Coffee Drink Creation (Part II)

01:09

Welcome Drink Ceation (Part II)

01:01

Welcome drink creation (Part I)

01:08

Presenting a Room Service Tray

01:04

Coffee Drink Creation I

01:26

Menu Knowledge: Shrimp cocktails, Pure of Potatoes Soup, Chicken Cordon Blue, Devil Pancakes

01:55

BLACK PEPPER STEAK served with BAKED POTATOES and SAUTED BROCCOLI

01:37

How to make chicken broth soup

02:03

How to make caesar salad

02:08

How to make apple pie

02:45

Barista: Tutorial Manual Brew V60

05:19

Sequences of Service: Room Service/In-Room Dining

03:33

Barista: MANUAL BREW V60

05:43

American Service Sequences: Table d'Hote Menu

00:57

Menu Knowledge: Fresh Fruit Cocktail

01:59

Basic Hygiene & Sanitation: 3 Sink Compartment Unit Wash, Rinse, Sanitized

01:07

Basic Sanitation: Cleanside and Dirtyside

06:29

Barista Essentials Skill

00:59

Barista: ristretto, Espresso & Lungo

01:26

Classical Cocktails (Part II)

01:32

Stewarding: Operating Dishwashing Machine

01:01

Hygiene, Environment, Safety & Security: Garbage Separation

03:41

Sales Techniques: Up-selling, suggestive selling, and cross-selling

00:46

Bar H.A.C.C.P: Never opening can with knife! for safety guidelines and practices

01:15

Barista Latte Art: Pour technique and position of milk jug for like tulips, rosettas, and hearts

01:01

Barista Skill Practice: Latte art - How to make heart

04:15

Barista Skill Practice: Steaming, frothing, stretching, mixing milk for latte art

01:36

Bartender & Mixology: Classic cocktail sweet martini cocktail

01:14

Bartender & Mixology: Classical cocktail sidecar

02:09

Barterder & Mixologi: Classical Cocktail Screw Driver

00:44

Menu Knowledge: American breakfast eggs dishes