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About
There is beauty in imperfection, and everything is unique with the right perspective.
Culinary school was my dream when I was younger, but never possible due to our family’s financial constraints. But with hard work dedication, I was able to crawl my way up the food industry and became a Chef. Food is not just a passion, it is my life.
This channel is for foodies and travelers who crave for unique experiences, and industry workers who understand culture through food.
My name is Myk. Join me as I travel, and see the world through the eyes of an extreme foodie!
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