15:19

Mujanara, Lentils and Bulgar Wheat

12:09

Leftover New Potato, Chickpea and Bacon Gratin

01:27

Halloween Pumpkin Soup

16:36

Polpettone/Meatloaf/Rouladen/Roulade

12:55

Failed Flapjack/Oat Biscuit Tuiles

28:00

Fermenting Melon Skins, Pineapple Skins and Plums

12:45

Aged Fermented Vegetable Sauce

09:38

Parmesan Puff Pasta

02:42

Grape Juice Tartrates Crystals

06:54

Mushrooms on Toast

16:03

Cheese Soup/Sauce and Sourdough Soldiers

20:50

Disastrous Grape Jelly?

12:42

Rouladen, Rolled Beef Slow Braised with Onions and Mustard

22:55

Failed Bran Flake/Cornflake Tuiles

24:51

Vinegar Updates

09:20

Bad Gin Negroni

18:45

Aging Malt Vinegar

02:34

Amateur Re-Pointing for a friend

04:06

Stuffed Pancakes

08:27

Cheap Flour vs Expensive Flour

07:54

Oak Barrel Aging Malt Vinegar

04:26

Roast Potatoes

12:46

Peanut Amaretti Biscuits

26:33

Cornflake Biscuits, Flapjack, Cookies and Cheesecake Base

18:41

Wild Rhubarb Yeast

24:31

Meatloaf

10:42

Lasagne Wrap?

14:06

Anchovy and Lemon Butter Roast Chicken

08:19

Roast Ground Peanuts and Cashew Nuts

22:48

Peach Semifreddo

11:03

Tinned Spinach vs Frozen Spinach and Spinach Soup

07:07

Banana Bread/Cake

08:06

Will Dried Mushrooms make Soup

12:36

Malt Vinegar Mother

25:43

Coffee Vinegar and Whey Vinegar

13:05

Hazelnut Sponge

18:43

Coffee Vinegar and Fermenting Coffee into Alcohol

11:46

Roast Tomato and Feta Salad

13:07

Soaked Fruit Cake

12:11

Frozen Yeast Results and Fermenting Coffee

04:01

Home-grown Mushrooms

21:26

Fake Tiramisu, Richer Eton Mess and Tiramisu Semifreddo

04:31

Grilled Stracciatella on Toast

03:47

This Years Figs are Ready

14:13

Tartrates, Wine Crystals

04:57

Bay Leaf Flavoured Milk

16:35

Soused Vegetable Salad

14:08

Champagne Yeast Culture

24:21

Fermented Vegetable Sauce

15:57

Bacon Wrapped Roasted Sandwich

12:53

Bulking Out A Packet Bread Mix

41:01

Fried Cheese Sauce Croquettes

08:31

Grow Your Own Mushroom Kit

10:56

Cheap Tuna Pasta with Breadcrumbs

16:08

Bacon Assassins Pasta

10:57

Anchovy and Breadcrumb Pasta

05:10

Lump Free Polenta

15:42

Assassin's Risotto

03:17

Last Years Figs July Update

19:46

Bread Gnocchi