Welcoem to posts!!
in the future - u will be able to do some more stuff here,,,!! like pat catgirl- i mean um yeah... for now u can only see others's posts :c
24 subscribers away from 3.3k and a new video dropping Saturday. Which will come first, let's goooooo. Share this with your peeps... peeps :)
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The video below, is a hint on the new video dropping Saturday.
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Super cool knife that graced my studio desk for about a week before I sent it back to the maker. Two steels thought to not play nice, now forged together to create this stunning 200mm bunka.
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Tomorrow, pretty cool video (I think) dropping about a world's first Apex Ultra/Damasteel knife. What makes it a world's first? All shall be answered in the video.
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Thank YOU for 3,200 subscribers. Hereâs a tease of part of the last video of the year dropping December.
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At least four people have reached out to me to say they got this EXACT board. What's your favourite cutting board at the moment?
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Whatâs up everybody? Halfway through the work week letâs goooooo! Hopefully Iâll have a chance to film the last part of a Head2Head later this week. Next week, cool video on a unique Damasteel kitchen knife. Go check out my IG as I released a post today about my upcoming 2025 western knife maker review plans.
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Happy Sunday. Canât tell you how excited I was to eat a stroopwafel with my macchiato this morning. Hope you have a nice end to your weekend.
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Ou lala! If you are the type of subscriber that has pressed the bell button to be notified when the next piece of content goes up, you will notice the next video is slated for tomorrow. Happy viewing!
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HADO B1D 210mm gyuto
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So, you Googled Japanese kitchen knives and landed here? Youâre at the right place! Follow me as I discover and test kitchen knives from around the world. My name is Franki and I'm obsessed with quality kitchen knives and tools. I have been fortunate enough to travel the globe, including Japan 4 times, and have a collection that spans over 60 knives made by smiths from across the world. They have sent me their knives to test, review, and provide feedback.
My goal is to be a positive and helpful source in the kitchen knife community, to be honest, transparent, and to help you decide if a knife is right for you. My videos are made for everyone with an interest in knives, whether youâre brand new to the world of quality knives, or youâre a seasoned veteran who likes to nerd out on the various intricacies of knife making.
Like something you see on my channel and want to save money on kitchen tools?
Check the link below.
đ linktr.ee/thefrancoalo