When it comes to your livestock, we know you want to be smart with your investment. In order to do that, you need to get the full value from your animals when it’s time to have them processed. It’s hard to be confident your meat won’t get mixed up or cut wrong. Dropping off your livestock can feel like a huge risk.
We believe you should have no doubts about getting back your meat, cut the way you want. We understand how much time, energy, and money you’ve put into this. That is why for over 25 years, Oklahomans have trusted the Gabriel family to custom-process their meat and do state inspected beef slaughter.
Here’s how it works:
1. Book Your Appointment - Simply schedule an appointment online or call us at (918)885-6758.
2. Drop Off - Come in & our friendly, helpful staff will take their time to get to know you and make sure we are clear on cutting instructions.
3. Get Your Meat - We’ll call you to let you know your meat is ready! We also offer delivery service for your convenience.