01:11:31

Nourishing the Planet, Sustaining Futures: Reimagining School Meals for Planetary and Child Health

06:37:50

School Meals Coalition First Global Summit - 19 October

08:28:06

School Meals Coalition First Global Summit - 18 October

01:44:15

UNFSS+2 - School Meals Powering Food Systems Transformation

03:46:56

First Ministerial Meeting of the School Meals Coalition Taskforce, 18.10.2022

55:39

Multi-stakeholder partnerships: key to effective, sustainable, school meals programmes Mozambique

01:03

Multi-stakeholder partnerships: key to effective, sustainable, school meals programmes Mozambique

01:05:20

20 years of the McGovern-Dole International Food for Education and Child Nutrition Program

57:21

School Meals Programs & The Education Crisis: A New Financing Landscape Analysis

01:02:35

An Update on the Data & Monitoring Initiative

01:01:37

Supporting Healthy Diets and the Right to Food for Schoolchildren & Adolescents

07:54

Opening Remarks by Liesbet Steer, Executive Director at The Education Commission

01:01:42

BOND-KIDS: an integrated approach to addressing the impact of school meals on school health

01:03:29

Forgetting a Primary Ingredient: Youth Involvement in School Meals Transformation

58:14

Foods of the Past to Nourish the Future: School Meals Programmes in Indigenous Peoples’ Communities

57:43

Ensuring School Meals are more Responsive to Local Markets, Agrobiodiversity and Climate

39:55

Voices from West Africa: Senegal Multi-faceted Commitment for School Feeding

07:29

Opening Remarks by Wawira Njiru, Founder and Executive Director at Food for Education

01:00:12

School feeding diets and nutrition: New tools and methods for measuring the quality of school meals

54:52

The Best Foods are the Least Safe: Endorsing a Working Group “Safe Food for School Meals (SFSM)”

01:03:17

What have we learned about national school health and nutrition programming in practice?

01:02:26

Healthier School Meals: Farming, Fortification & School Gardens

01:03:53

Nourishing our children with food biodiversity: empowering youth to improve school meals

09:53

Opening Remarks by Dr. Nancy Aburto, FAO Deputy Director of the Food and Nutrition Division

01:00:28

The 2021 Global Survey of School Meal Programs: What We Learned and Where We Go from Here

01:07:00

What is the case for investing in school meals and school health?

57:34

Schools as a system to improve nutrition

01:04:05

Highlights from “Ready to learn and thrive: school health and nutrition around the world”

09:15

Professor Donald Bundy, Director of the Research Consortium for School Health and Nutrition

57:11

Toward Sustainable School Food Programs – Lessons Learned from Nepal

58:24

Experiencia del Programa de Alimentación Escolar en Guatemala

59:40

Swedish school meals for every child: the past, the present & the future

01:00:51

School Food in the Pacific Islands – A New Era

12:46

H.E. Ville Skinnari, Minister for Development Cooperation and Foreign Trade of Finland

58:03

School Meals Coalition - How it Started (Replay of Launch Video)

55:59

School Meals Coalition High-Level Celebration