Cooking and entertaining has always been a joy and a way for me to connect with people. After being diagnosed with celiac disease in 2012, I have been on a mission to create gluten-free recipes that everyone at the table can enjoy. Whether you eat gluten-free or you are cooking for someone who requires it, At Home with Shay is here to provide you with hundreds of delicious, safe recipes & a bit of the science behind removing gluten without missing a thing.