First Video just dropped on my new second channel. In this video we are trying snacks that we picked up during our travels in Japan. Come Check it out!
If you are lucky enough to live in an area where serviceberries grow they are back in season and you can use them to make an amazing fruit syrup. DONT have serviceberries that is is ok you can use this same recipe with any fruit!
Its about that season where you can find green plums in stores and if you can find them you should make Umeshu!
Over the weekend I hit the milestone of 1000 subscribes on the channel and I just wanted to say thank you for all the support along the way. I have learned so much since I started this channel back in 2020 and I have many more videos planned for the future.
Here is a little preview of what is on tap for an upcoming video.
Cheers!
If you could only drink ONE beer style for the rest of time what would it be?
When you order a burger/sandwich (meat or veggie) what side do you order?
What is your favorite type of IPA?
I asked you want you want to see on the channel and here is my most recent homebrewed beer recipe!
If you are looking to scratch the hoppy itch without the alcohol this dry January I suggest making some homemade hop water like the one below.
With 2022 almost done and 2023 upon us, what type of content do you want to see more of based on the videos I made over the last year?
Welcome!
My goal is to learn how to film, edit, and publish videos through documenting food and drink recipes and occasionally finding inspiration through travel. I hope that each video is better then the last. Come along for the journey.