Hey my lovely friends! 💛 I have a quick question for you - what kind of recipes would you like to see more on my channel? Thank you for being here) I appreciate you all!
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We finally moved! 🏡✨
I’ve been offline for a bit, but I’m ready to start posting again soon. What recipe should I share first?
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🚗 Big news! This week we’re hitting the road for a 9-day cross-country trip as we move to Colorado! 🏔️
I’m so excited to settle into my new kitchen and start filming even more delicious and creative videos for you. Can’t wait to show you what I have planned next!
www.instagram.com/jennys_europeanbakery?igsh=bTNrN…
I’ll be sharing our road trip adventures on Instagram, so make sure to follow along for fun updates, food stops, and behind-the-scenes moments! ✨📸
See you soon from beautiful Colorado! 💛
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Vote for My Next Baking Recipe!
Hello my friends! I’m planning my next videos and would love to know what you’re interested in seeing. Please let me know what you think is interesting so I can create content that you’ll enjoy.
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🚨 New Recipes on the Channel! 🚨
New-York style pizza and homemade pizza sause: https://youtu.be/8LUOW1RDut0
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🚨 New Recipes on the Channel! 🚨
I’ve just posted some new content for you:
1️⃣ My favorite Tiramisu in a Cup recipe! 🍰☕ https://youtu.be/na8s2GkMFhI?si=SBjJC...
2️⃣ I've also explained how to modify the whole wheat sourdough starter we made before into a white one! 🍞✨ https://youtu.be/meguEb4hnLw?si=17Iu8...
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In my latest video, I'm showing you how to make delicious homemade sourdough bread in just one day! No overnight resting required. Start it in the morning, and by dinner time, you’ll have fresh, warm bread ready to enjoy! 🍞
https://www.youtube.com/watch?v=lmu-5...
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Soft, fluffy, and smothered in garlic oil — these are the perfect side dish for any meal!
📺 Check out the recipe here: https://www.youtube.com/watch?v=VCDGv...
Do you like garlic rolls?
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Kitchen with a Ukrainian Heart
Hi! Welcome to my personal recipe diary. My name is Evgenia, but everyone calls me Jenny. I live in the USA, originally from Ukraine. I've been cooking since childhood, especially desserts and pastries. My dad is a chef, and my mom always cooked a lot of interesting dishes, so I learned the basics from my family. I am self-taught and learn from my mistakes. Traveling around the world inspires me to create a variety of interesting treats.
Join me on this delicious journey as I share my favorite classic recipes from around the world. Let's bake together and bring a touch of European soul to your kitchen!
Joined 21 January 2017