04:43
Drying Fresh Vegetable for Winter
01:47
CHAMOS - The Organic Dried Apricote Juice || Baverage of Summer || 2023
03:48
How to Make Mountain Rayta?
08:15
The Sipherds Life Style || Making Fresh Butter in Traditional Way || Life in High Mountains || 2023
12:04
Old Ancient Method of Extracting Apricot Kernel Oil
07:10
Molida - The famous tasty traditional food of Shimshal Valley
10:19
SHULBUT - The Traditional Delicious Food of Hunza Vally/Shimshal
05:26
Preparing Chalpindok || Famous Traditional Dish of Shimshal Valley || Organic Food 2023
03:43
Learn How to Make the Perfect Organic Seabuckthorn Juice
02:36
We Made Roasted Barley Grains | Famous Traditional Food of Shimshal Valley | 100% Organic
00:51
How to Make Mountain Tea? |Gul Banfsha Green Tea| Cure of High Blood Presure and fatness
03:05
Preparing Soft and Fresh Bread for Breakfast |Village Breakfast| 2K3
09:09
Make Simple and Organic Yak Meat Soup
06:24
Experience the authentic taste of Shimshal Valley with this traditional "GRALL" recipe.
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About
Salam,
We document and present food stories of our life living in the mountains of North Pakistan called Shimshal Valley, Gilgit Baltistan. Our stories bring simple unique and traditional techniques of cooking and collection food.
We cook and collect in traditional way that inspire us to document our stories.
Keep visiting YouTube channel @villagefoodcorner404 and get organic food recipe for your kitchen.
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