in the future - u will be able to do some more stuff here,,,!! like pat catgirl- i mean um yeah... for now u can only see others's posts :c
Lighting your BBQ 🔥 // BBQ Quick Tips
Lots of people prefer cooking on gas for the convenience but there is no denying that charcoal gives a better flavour to your food and with a chimney starter, I would argue it is just as convenient.
This graphic shows just how fast & easy it is to light your charcoal BBQ using a chimney starter. You fill the charcoal into the main chamber, add some fire lighters below it and give it 20 minutes. Then you can tip your coals out and you are ready to cook.
No lighter fluid, no fanning…. It just works. It will be the best money you ever spend if you are serious about charcoal cooking. They last a long time and take all the pain out of charcoal cooking!
Subscribe for more BBQ Quick Tips
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Are you ready?? Food Challenges kicks off tomorrow for Channel Members when we will be choosing our first random challenge!
If you want to get involved with food challenges and help support the channel, check out the link below for more info on how to join
Join as a Channel Member - youtube.com/barbechoo/join
For everyone who has joined already - a huge thank you for supporting the channel and get ready... the challenges are coming!
#barbechoo #bbq #foodchallenges #getready
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This year I'll be doing my Turkey on the @WeberUK using the Rotisserie. If you want to see how I do it - Check out my video
🎥🎥https://youtu.be/u-vtTyQHvCk
#BBQ #UKBBQ #Barbechoo #Christmas #Weber #Turkey
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What's up everyone, this is James McKay from Barbechoo.com and welcome to my channel...
In case you don't know, my website (Barbechoo.com) is all about BBQ and cooking outdoors. I want to inspire more people to get outside and try cooking something different on their BBQ so if that sounds like something you're in to - hit that subscribe button and lets get started.
My channel will feature how to's and tutorials covering everything you need to know about BBQ, product reviews of the latest gear and I'll walk you through some of my different cooks. There will also be the occasional Vlog episode thrown into the mix.
Thanks for stopping by and I look forward to chatting with you in the comments section : )
Peace