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Samolina/Rawa Ladoos
Ingredients:
1. Samolina (2 cups)
2. Flex seeds powder( ½cup)
3. Desiccated coconut (1cup)
4. Jaggery powder (1cup)
5. Hot water (1cup... use as required)
6. Cardamom powder (1 tsp)
7. Salt to taste
8. Raisins (½cup)
9. Ghee
Procedure:
1. Dry roast the Samolina and Flex seeds powder in a pan and keep aside in a plate
2. Add 1tsp ghee in the same pan and then add desiccated coconut to it. Keep stiring till golden brown . Keep aside.
3. Add 2-3 tsp ghee,jaggery powder, raisins and salt in the same pan. Keep stiring on low flame till the jaggery is melted.
4. Now add the roasted samolina, flex seeds powder and cardamom powder to the jaggery mixture. Mix mix mix properly.
5. Now add little water and mix the whole mixture together. Try taking little mixture in hand to see if it moulds properly... if not add a little more water and combine the mixture together.
6. Combine the mixture to form round moulds to make laddoos when the mixture is warm.
Enjoy!
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