08:09

Subatomic Particles and Isotopes

19:15

Avogadro's Number: Intro to Mole

04:28

Strategies for Success Chem 1110 and 1120

06:18

Intro to Subatomic Particles

04:02

The Mole and Chemical Formulas

06:18

Intro to Subatomic Particles

19:15

Intro to Mole Problems

09:20

Cyclic Carbohydrates

10:32

Significant Figures

09:21

Cylic Carbohydrates

06:38

Acids, Bases, Salts and Buffers Calculations and Reports Lab 12

05:05

Reaction Rates and Equilibrium Calculations and Reports Lab 11

06:33

Colligative Properties of Solutions Calculations and Reports Lab 10

07:58

Gas Laws Calculations and Reports Lab 8

07:36

Solution Formation and Characteristics Calculations and Reports Lab 9

06:01

Vitamin C Content of Foods Data and Reports Lab 32

04:14

Vitamin C Content of Foods Part 2 Data and Reports Lab 33

06:04

Preparation of Soaps by Lipid Saponification Data and Reports Lab 27

05:07

Enzymes: Nature's Catalyst Data and Report Lab 30

06:10

Factors that Influence Enzyme Activity Data and Reports Lab 31

08:29

Amino Acids and Proteins Data and Reports Lab 29

05:03

Reactions of Aldehydes and Ketones Data and Reports Lab 20

04:55

A Study of Carbohydrates Data and Reports Lab 26

07:16

Reactions of Carboxylic Acids, Amines and Amides Data and Reports Lab 21

09:13

Reactions of Alcohols and Phenols Lab 19

09:02

Hydrocarbons Lab 18

13:20

The Use of Melting Points in the Identification of Organic Compounds Lab 16

17:16

Classification of Chemical Reactions Calculations and Reports Lab 6

13:29

Analysis Using Decomposition Reactions Calculations and Reports Lab 7

13:01

Separations and Analysis Calculations and Reports Lab 5

12:32

Physical and Chemical Change Calculations and Reports Lab 4

21:17

The Use of Volumetric Ware and the Determination of Density Lab 3

15:58

The Use of Chemical Balances Lab 2

16:30

Measurements and Significant Figures Lab Experiment 1

05:10

Reactions of Carboxylic Acids, Amines, and Amides Experiment 21

02:25

Water Surface Tension Science Fair Experiment

16:13

Classifications of Chemical Reactions Lab 6

06:15

Separations and Analysis Lab 5

04:53

Hydrocarbons Experiment 18

05:36

Use of Melting Points Experiment 16

06:30

Naming Cycloalkanes

11:54

Mole & Chemical Equations

05:29

Hydrogen Bonding

09:53

Lewis Structures

02:51

Valence Shell Electrons

03:50

Covalent Compounds

11:30

Reactions of Alcohols

07:13

Reactions of Aldehydes & Ketones

07:19

Mole & Molecular Formulas

04:23

Lab 2: The Use of Chemical Balances

06:00

Radioactive Isotopes / Half-life

04:53

Replication of DNA

07:13

Physical and Chemical Change Lab 4

06:10

Reactions of Amines

07:05

Measurements and Significant Figures Lab 1

09:48

Oxidation of Fatty Acids

02:53

Physical Properties of Aldehydes & Ketones

03:53

The Use of Volumetric Ware and Determination of Density Equipment Usage Lab 3

09:48

Nucleic Acids

05:02

Names of Amines